Gastroenterology
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- 2026
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Mark
Improved lipid and glycemic profile and vitamin D levels after a dietary intervention with SSRD and low FODMAP in IBS patients : A randomized controlled trial
- Contribution to journal › Article
- 2025
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Mark
Presence of viable gram-positive bacteria in blood of patients with inflammatory bowel disease is not affected by treatment
- Contribution to journal › Article
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Mark
Presentation of gastrointestinal bleeding in patients with antithrombotic therapy, results from a consecutive retrospective cohort
- Contribution to journal › Article
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Mark
Leptin and PAI-1 Levels Are Decreased After a Dietary Intervention in Patients with Irritable Bowel Syndrome
- Contribution to journal › Article
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Mark
Hyperammonemic Encephalopathy after Bariatric Surgery : A Two-Hit Vulnerability in Liver Disease
- Contribution to journal › Letter
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Mark
Oriental Cholangiohepatitis : An Overlooked Contributor to Cholangiocarcinoma Risk
(2025) In GE Portuguese Journal of Gastroenterology
- Contribution to journal › Letter
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Mark
Dietary Modifications in IBS Leads to Reduced Symptoms, Weight, and Lipid Levels : Two Randomized Clinical Trials
- Contribution to journal › Article
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Mark
Hepatitis Associated with Catha edulis Consumption-A Single-Center Study
- Contribution to journal › Article
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Mark
Rethinking FIB-4: The hidden zonal bias in alpha-1 antitrypsin deficiency
- Contribution to journal › Letter
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Mark
Commentary: Establishment of reference intervals for complete blood count in healthy adults at different altitudes on the Western Sichuan Plateau
- Contribution to journal › Letter
