Nutrition Epidemiology
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- 2005
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Past food habit change is related to obesity, lifestyle and socio-economic factors in the Malmo Diet and Cancer Cohort.
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- Contribution to journal › Article
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Consumption of vegetables and fruits and risk of breast cancer
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- Contribution to journal › Article
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Fruit and vegetable consumption and risk of epithelial ovarian cancer: The European prospective investigation into cancer and nutrition
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- Contribution to journal › Article
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Differences in hemoglobin adduct levels of acrylamide in the general population with respect to dietary intake, smoking habits and gender.
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- Contribution to journal › Article
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Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
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- Contribution to journal › Article
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Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article
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Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article
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Female Advantage in AMI Mortality Is Reversed in Patients With Type 2 Diabetes in the Skaraborg Project
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- Contribution to journal › Article
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Dietary habits after myocardial infarction - results from a cross-sectional study.
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- Contribution to journal › Article
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Controlled withdrawal of selective serotonin reuptake inhibitors in elderly patients in nursing homes with no indication of depression-a commentary.
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- Contribution to journal › Letter