Department of Process and Life Science Engineering
3531 – 3540 of 3702
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- 1990
-
Mark
A Kernel for Object-Oriented CACE
- Contribution to conference › Paper, not in proceeding
-
Mark
Modelling of Sugar Crystalization Process
- Contribution to conference › Paper, not in proceeding
-
Mark
Modelling and Simulation of Sugar Crystalization Process
- Contribution to conference › Paper, not in proceeding
-
Mark
Simulering med SIMNON
(1990)
- Book/Report › Book
-
Mark
An Integrated Environment for Design of Control Systems
- Contribution to conference › Paper, not in proceeding
-
Mark
Analytical and Nutritional Implications of Limited Enzymic Availability of Starch in Cooked Red Kidney Beans
Tovar, Juscelino LU
; Björck, Inger M.
LU
and Asp, Nils-Georg
LU
(1990)
In Journal of Agricultural and Food Chemistry
38(2).
p.488-493
- Contribution to journal › Article
-
Mark
Starch Content and α-Amylolysis Rate in Precooked Legume Flours
Tovar, Juscelino LU
; Björck, Inger M.
LU
and Asp, Nils-Georg
LU
(1990)
In Journal of Agricultural and Food Chemistry
38(9).
p.1818-1823
- Contribution to journal › Article
-
Mark
Fermentation of vegetable fiber in the intestinal tract of rats and effects on fecal bulking and bile acid excretion
- Contribution to journal › Article
- 1989
-
Mark
Correlation of incineration parameters for the destruction of polychlorinated dibenzo-p-dioxins
- Contribution to journal › Article
-
Mark
Economic evaluation of preconcentration in production of ethanol from dilute sugar solutions
- Contribution to journal › Article