Marie Paulsson
11 – 20 of 79
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2021
-
Mark
Particle morphology and rehydration properties of spray-dried microgels and fractal aggregates with varying fractions of native milk serum proteins
(
- Contribution to journal › Article
-
Mark
Naturally occurring glycosidases in milk from native cattle breeds : Activity and consequences on free and protein bound-glycans
(
- Contribution to journal › Article
-
Mark
The effect of free convection on apparent vitamin degradation kinetics
(
- Contribution to journal › Article
- 2020
-
Mark
Effects of feed composition, protein denaturation and storage of milk serum protein/lactose powders on rehydration properties
(
- Contribution to journal › Article
-
Mark
Effects of milk proteins and posttranslational modifications on noncoagulating milk from Swedish Red dairy cattle
(
- Contribution to journal › Article
-
Mark
An investigation of the enzymatic cleavage of κ-casein in non-coagulating milk
(
- Contribution to journal › Article
-
Mark
Impact of protease and lipase activities on quality of Swedish raw milk
(
- Contribution to journal › Article
-
Mark
Genetic parameters for noncoagulating milk, milk coagulation properties, and detailed milk composition in Swedish Red Dairy Cattle
(
- Contribution to journal › Article
- 2019
-
Mark
Removal of UHT dairy fouling — An efficient cleaning process by optimizing the rate controlling alkaline cleaning step
(
- Contribution to journal › Article
-
Mark
Characterisation of non-coagulating milk and effects of milk composition and physical properties on rennet-induced coagulation in Swedish Red Dairy Cattle
(
- Contribution to journal › Article