Marilyn Rayner
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- 2022
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Mark
Protein extraction from cold-pressed hempseed press cake : From laboratory to pilot scale
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- Contribution to journal › Article
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Mark
Quality Aspects of Pre-Treated Potato Tubers (Solanum tuberosum L.) After Boiling and Warm-Holding
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- Contribution to journal › Article
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Mark
The Effect of Precipitation pH on Protein Recovery Yield and Emulsifying Properties in the Extraction of Protein from Cold-Pressed Rapeseed Press Cake
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- Contribution to journal › Article
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Mark
Quinoa Starch Granules as Emulsion Stabilizers
2022) p.283-324(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Plant-Based Meat Analogues from Alternative Protein : A Systematic Literature Review
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- Contribution to journal › Scientific review
- 2021
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Mark
Resveratrol loaded Pickering emulsions stabilized by OSA modified rice starch granules
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- Contribution to journal › Article
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Mark
Development and characterization of extrudates based on rapeseed and pea protein blends using high-moisture extrusion cooking
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- Contribution to journal › Article
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Mark
Synthesis of starch nanoparticles and their applications for bioactive compound encapsulation
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- Contribution to journal › Article
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Mark
Combined solar and membrane drying technologies for sustainable fruit preservation in low-income countries – prototype development, modelling, and testing
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- Contribution to journal › Article
- 2020
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Mark
Concentration of citrus fruit juices in membrane pouches with solar energy Part 1 : How solar drying setup and juice pretreatment determine the drying flux
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- Contribution to journal › Article