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- 2019
-
Mark
Pollination treatment affects fruit set and modifies marketable and storable fruit quality of commercial apples
Samnegård, Ulrika LU ; Hambäck, Peter A. and Smith, Henrik G. LU
(2019)
In Royal Society Open Science
6(12).
- Contribution to journal › Article
-
Mark
Dietary fiber content, texture, and in vitro starch digestibility of different white bread crusts
Agama-Acevedo, Edith ; Pacheco-Vargas, Glenda ; Gutierrez-Meraz, Felipe ; Tovar, Juscelino LU
and Bello-Perez, Luis A.
(2019)
In Journal of Cereal Science
89.
- Contribution to journal › Article
-
Mark
Utilization of Andean grain flours in the development of wheat flour dough
(2019) 1.
- Thesis › Doctoral thesis (compilation)
-
Mark
Slutrapport : universell utformning av Foodtech: i samverkan mellan Mittuniversitetet och Härnösands kommun
(2019)
- Book/Report › Report
-
Mark
Determination of free and conjugated bile acids in serum of Apoe(−/−) mice fed different lingonberry fractions by UHPLC-MS
Ghaffarzadegan, Tannaz LU ; Essén, Sofia LU ; Verbrugghe, Phebe LU ; Marungruang, Nittaya LU ; Hållenius, Frida LU
; Nyman, Margareta
LU
and Sandahl, Margareta
LU
(2019)
In Scientific Reports
9.
- Contribution to journal › Article
-
Mark
Effect of reversible permeabilization in combination with different drying methods on the structure and sensorial quality of dried basil (Ocimum basilicum L.) leaves
- Contribution to journal › Article
-
Mark
Physicochemical and structural properties of starch from five Andean crops grown in Bolivia
Fuentes, Catalina LU ; Perez-Rea, Daysi ; Bergenståhl, Björn LU
; Carballo, Sergio
; Sjöö, Malin
LU
and Nilsson, Lars
LU
(2019)
In International Journal of Biological Macromolecules
125.
p.829-838
- Contribution to journal › Article
-
Mark
Food waste accounting methodologies : Challenges, opportunities, and further advancements
- Contribution to journal › Scientific review
-
Mark
Skim milk powder with high content of Maillard reaction products affect weight gain, organ development and intestinal inflammation in early life in rats
Hillman, M. LU
; Weström, B.
LU
; Aalaei, K.
LU
; Erlanson-Albertsson, C.
LU
; Wolinski, J.
LU
; Lozinska, L.
LU
; Sjöholm, I.
LU
; Rayner, M.
LU
and Landin-Olsson, M.
LU
(2019)
In Food and Chemical Toxicology
125.
p.78-84
- Contribution to journal › Article
- 2018
-
Mark
Structure dependent antioxidant capacity of phlorotannins from Icelandic Fucus vesiculosus by UHPLC-DAD-ECD-QTOFMS
Hermund, Ditte B. ; Plaza, Merichel LU ; Turner, Charlotta LU
; Jónsdóttir, Rosa
; Kristinsson, Hordur G.
; Jacobsen, Charlotte
and Nielsen, Kristian Fog
(2018)
In Food Chemistry
240.
p.904-909
- Contribution to journal › Article