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- 2019
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Mark
Food patterns in relation to weight change and incidence of type 2 diabetes, coronary events and stroke in the Malmö Diet and Cancer cohort
(
- Contribution to journal › Article
- 2016
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Mark
Plasma variation and reproducibility of oxidized LDL-cholesterol and low-grade inflammation biomarkers among participants of the Malmö Diet and Cancer cohort
(
- Contribution to journal › Article
- 2015
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Mark
A high quality diet is associated with reduced systemic inflammation in middle-aged individuals.
(
- Contribution to journal › Article
- 2013
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Mark
A high diet quality is associated with lower incidence of cardiovascular events in the malmö diet and cancer cohort.
(
- Contribution to journal › Article
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Mark
Smoking, low formal level of education, alcohol consumption, and the risk of rheumatoid arthritis.
(
- Contribution to journal › Article
- 2012
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Mark
Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the malmö diet and cancer cohort: a prospective study.
(
- Contribution to journal › Article
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Mark
Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women.
(
- Contribution to journal › Article
- 2011
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Mark
Food patterns, inflammation markers and incidence of cardiovascular disease: the Malmö Diet and Cancer study.
(
- Contribution to journal › Article
- 2009
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Mark
Ability of physical activity measurements to assess health-related risks.
(
- Contribution to journal › Article
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Mark
Relation between human vasopressin 1a gene variance, fat intake, and diabetes.
(
- Contribution to journal › Article
- 2008
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Mark
Phenotype associated with human vasopressin receptor 1a (V1aR) gene variance is dependent on fat intake and resembles the phenotype of the V1aR knock out mouse
2008) 18th Scientific Meeting of the European-Society-of-Hypertension/22nd Scientific Meeting of the International-Society-of-Hypertension In Journal of Hypertension 26(Suppl. 1). p.144-144(
- Contribution to journal › Published meeting abstract
-
Mark
Intake of vegetables, legumes, and fruit, and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
(
- Contribution to journal › Article
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Mark
Moderate alcohol consumption is associated with a reduced risk of rheumatoid arthritis
2008) 72nd Annual Scientific Meeting of the American-College-of-Rheumatology/43rd Annual Scientific Meeting of the Association-of-Rheumatology-Health-Professionals In Arthritis and Rheumatism 58(9). p.516-516(
- Contribution to journal › Published meeting abstract
- 2007
-
Mark
Dietary carbohydrates, glycemic index, glycemic load, and endometrial cancer risk within the European prospective investigation into cancer and nutrition cohort
(
- Contribution to journal › Article
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Mark
Diet and body constitution in relation to sub-groups of breast cancer defined by tumour grade, proliferation and key cell cycle regulators.
(
- Contribution to journal › Article
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Mark
Dietary patterns and survival of older Europeans: The EPIC-Elderly study (European Prospective Investigation into Cancer and Nutrition)
(
- Contribution to journal › Article
- 2006
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Mark
Fruits and vegetables and renal cell carcinoma: Findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study
(
- Contribution to journal › Article
- 2005
-
Mark
Misreporting of energy: prevalence, characteristics of misreporters and influence on observed risk estimates in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Long-term weight change and breast cancer risk: the European prospective investigation into cancer and nutrition (EPIC)
(
- Contribution to journal › Article
-
Mark
Fat from different foods show diverging relations with breast cancer risk in postmenopausal women.
(
- Contribution to journal › Article
-
Mark
Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study
(
- Contribution to journal › Article
-
Mark
Fruit and vegetable consumption and risk of epithelial ovarian cancer: The European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
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Mark
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Past food habit change is related to obesity, lifestyle and socio-economic factors in the Malmo Diet and Cancer Cohort.
(
- Contribution to journal › Article
-
Mark
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
-
Mark
Consumption of vegetables and fruits and risk of breast cancer
(
- Contribution to journal › Article
-
Mark
Dietary patterns among older Europeans: the EPIC-Elderly study
(
- Contribution to journal › Article
- 2004
-
Mark
High fat and alcohol intakes are risk factors of postmenopausal breast cancer: A prospective study from the Malmö diet and cancer cohort.
(
- Contribution to journal › Article
-
Mark
Intakes of plant foods, fibre and fat and risk of breast cancer - a prospective study in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Body size and breast cancer risk: Findings from the european prospective investigation into cancer and nutrition (EPIC)
(
- Contribution to journal › Article
- 2003
-
Mark
Dietary fat intake-food sources and dietary correlates in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Antibodies against 5-Hydroxymethyl-2'-deoxyuridine Are Associated with Lifestyle Factors and GSTM1 Genotype: A Report from the Malmö Diet and Cancer Cohort.
(
- Contribution to journal › Article
- 2002
-
Mark
A methodological report from the Malmö Diet and Cancer study: development and evaluation of altered routines in dietary data processing
(
- Contribution to journal › Article
-
Mark
Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project
(
- Contribution to journal › Article
- 2001
-
Mark
Food patterns and components of the metabolic syndrome in men and women: a cross-sectional study within the Malmo Diet and Cancer cohort
(
- Contribution to journal › Article
-
Mark
Fat intake is more strongly associated with lifestyle factors than with socio-economic characteristics, regardless of energy adjustment approach
(
- Contribution to journal › Article
-
Mark
Serum concentrations of beta-carotene and alpha-tocopherol are associated with diet, smoking, and general and central adiposity
(
- Contribution to journal › Article
- 2000
-
Mark
Socioeconomic differences in fat intake in a middle-aged population: report from the Malmö Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
Fruit and vegetable consumption in relation to risk factors for cancer: a report from the Malmo Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
Food patterns defined by cluster analysis and their utility as dietary exposure variables: a report from the Malmo Diet and Cancer Study
(
- Contribution to journal › Article