Nutrition Epidemiology
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- 2019
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Timing of eating across ten European countries - Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
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- Contribution to journal › Article
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Food patterns in relation to weight change and incidence of type 2 diabetes, coronary events and stroke in the Malmö Diet and Cancer cohort
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- Contribution to journal › Article
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High versus low added sugar consumption for the primary prevention of cardiovascular disease
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- Contribution to journal › Article
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Associations of food groups and cardiometabolic and inflammatory biomarkers - Does the meal matter?
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- Contribution to journal › Article
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Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease
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- Contribution to journal › Article
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Rising rural body-mass index is the main driver of the global obesity epidemic in adults
- Contribution to journal › Letter
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Association of Birth Weight With Type 2 Diabetes and Glycemic Traits: A Mendelian Randomization Study
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- Contribution to journal › Article
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Association Between Soft Drink Consumption and Mortality in 10 European Countries
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- Contribution to journal › Article
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Healthy diet and fiber intake are associated with decreased risk of incident symptomatic peripheral artery disease – A prospective cohort study
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- Contribution to journal › Article
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A favorable lifestyle lowers the risk of coronary artery disease consistently across strata of non-modifiable risk factors in a population-based cohort
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- Contribution to journal › Article