Nutrition Epidemiology
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- 2019
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Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease
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- Contribution to journal › Article
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Associations of food groups and cardiometabolic and inflammatory biomarkers - Does the meal matter?
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- Contribution to journal › Article
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Association Between Soft Drink Consumption and Mortality in 10 European Countries
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- Contribution to journal › Article
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Healthy diet and fiber intake are associated with decreased risk of incident symptomatic peripheral artery disease – A prospective cohort study
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- Contribution to journal › Article
- 2018
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Mark
Plasma enterolactone and risk of prostate cancer in middle-aged Swedish men
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- Contribution to journal › Article
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A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome
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- Contribution to journal › Article
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Sugar-sweetened beverage intake associations with fasting glucose and insulin concentrations are not modified by selected genetic variants in a ChREBP-FGF21 pathway : a meta-analysis
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- Contribution to journal › Article
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Adherence to diet recommendations and risk of abdominal aortic aneurysm in the Malmö Diet and Cancer Study
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- Contribution to journal › Article
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A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
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- Contribution to journal › Article
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Mark
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article