Division of Food and Pharma
1541 – 1550 of 1735
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2002
-
Mark
Mekanismer för gynnsamma metabola effekter av livsmedel med lågt Glykemiskt Index (GI). Studier av glukoestolerans vid påföljande måltid
2002) Functional Food Science; Forskning för folkhälsa och prevention, 2002(
- Contribution to conference › Abstract
-
Mark
Alfa-galactoside content in various cultivars of green peas (Pisum sativum) for freezing – effect of environmental factors
2002) 7th International Vahouny Symposium on Dietary Fibre in Health and Disease(
- Contribution to conference › Abstract
-
Mark
Glycaemic index and whole grain products
2002) Innovative whole grain products with health profile(
- Contribution to conference › Abstract
- 2001
-
Mark
Contamination of pasteurised milk by Bacillus cereus in the filling machine
(
- Contribution to journal › Article
-
Mark
Identification of the translocating bacteria in rats with acute liver injury and their relation to the bacterial flora of the intestinal mucosa
(
- Contribution to journal › Article
-
Mark
Administration of Lactobacillus plantarum 299v reduces side-effects of external radiation on colon anastomotic healing in an experimental model
(
- Contribution to journal › Article
-
Mark
Amylopectin - Interactions with Lipids and Proteins
2001)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Modelling of pervaporation : Models to analyze and predict the mass transport in pervaporation
(
- Contribution to journal › Article
-
Mark
The use of the glycaemic index concept in diets intended for adults and small children
2001) 17th International Congress on Nutrition In Annals of Nutrition and Metabolism 45(suppl 1). p.108-108(
- Contribution to journal › Published meeting abstract
-
Mark
Lactobacillus in semi-hard cheese and their use as adjunct cultures
2001)(
- Thesis › Doctoral thesis (compilation)