Division of Food and Pharma
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- 2024
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Mark
Impact of Post Manufacturing Handling of Protein-Based Biologic Drugs on Product Quality and User Centricity
2024) In Journal of Pharmaceutical Sciences(
- Contribution to journal › Scientific review
-
Mark
Modulating protein unfolding and refolding via the synergistic association of an anionic and a nonionic surfactant
(
- Contribution to journal › Article
-
Mark
A cooked pasta matrix high in dietary fiber, polyphenols, and antioxidant capacity using decocted Hibiscus calyces
(
- Contribution to journal › Article
-
Mark
Effect of crop maturity stages and lactic acid fermentation on nutrient absorption properties, and bioaccessibility of Fe, Zn and Ca in Spinacia oleracea L
(
- Contribution to journal › Article
-
Mark
Thermal processing of milk: Effects on nutrient content and physical properties
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
Protein-Surfactant Interactions in Complex Systems : Study of Physical Stability of Proteins and Peptides
2024)(
- Thesis › Doctoral thesis (compilation)
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Mark
A pilot scale study on the effects of various temperature and time conditions on milk quality using direct and indirect heating systems
(
- Contribution to journal › Article
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Mark
Impact of Additive Hydrophilicity on Mixed Dye-Nonionic Surfactant Micelles : Micelle Morphology and Dye Localization
(
- Contribution to journal › Article
-
Mark
Germination and stress tolerance of oats treated with pulsed electric field at different phases of seedling growth
(
- Contribution to journal › Article
-
Mark
Alternative drying technologies for biologics
2024)(
- Thesis › Doctoral thesis (compilation)