Division of Food and Pharma
1291 – 1300 of 1744
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- 2004
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Mark
A second mutant allele (V199I) at the PRKAG3 (RN) locus - I. Effect on technological meat quality of pork loin
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- Contribution to journal › Article
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Mark
Analysis of temperature distribution in potato tissue during blanching and its effect on the absolute residual pectin methylesterase activity
(
- Contribution to journal › Article
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Mark
Heat transfer from a slot air jet impinging on a circular cylinder
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- Contribution to journal › Article
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Mark
Cryo-TEM of isolated milk fat globule membrane structures in cream
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- Contribution to journal › Article
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Mark
On the swelling properties of gluten in the presence of salts and reduced pH
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
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Mark
A Particle Image Velocimetry Study of Bubbly Gas-Liquid Flow
2004)(
- Thesis › Doctoral thesis (compilation)
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Mark
Physiological and biochemical aspects of vegetable processing. A case study on carrots
2004)(
- Thesis › Doctoral thesis (compilation)
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Mark
Characterization of the Intestinal Microbiota by DNA-Based Methods
2004)(
- Thesis › Doctoral thesis (compilation)
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Mark
Milk Membrane Lipids - Dispersions, Emulsions and Interactions with Proteins
2004)(
- Thesis › Doctoral thesis (compilation)
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Mark
Att motivera förändring
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding