Food for Health Science Centre, Kemicentrum
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- 2015
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Mark
Modulation of gut microbiota in rats fed high-fat diets by processing whole-grain barley to barley malt.
- Contribution to journal › Article
-
Mark
Effects of wheat bran extract rich in arabinoxylan oligosaccharides and resistant starch on overnight glucose tolerance and markers of gut fermentation in healthy young adults.
(2015) In European Journal of Nutrition
- Contribution to journal › Article
-
Mark
Low serum levels of short-chain fatty acids after lactulose ingestion may indicate impaired colonic fermentation in patients with irritable bowel syndrome.
- Contribution to journal › Article
-
Mark
The physico-chemical properties of dietary fibre determine metabolic responses, short-chain Fatty Acid profiles and gut microbiota composition in rats fed low- and high-fat diets.
- Contribution to journal › Article
-
Mark
Tarmens mikrobiota inverkar på hälsa och sjukdom - Kostintag och genetiska faktorer styr bakterieflorans sammansättning. : The intestinal microbiota affects health and disease. Dietary intake and genetic factors control the composition of the bacterial flora
- Contribution to journal › Article
-
Mark
Nutritional effects of barley products — Mechanisms of action in the intestinal tract
(2015)
- Thesis › Doctoral thesis (compilation)
-
Mark
Virtual screening for identifying a putative inhibitor of rmlc, a major target protein in tuberculosis disease
- Contribution to journal › Article
- 2014
-
Mark
Cereal Byproducts Have Prebiotic Potential in Mice Fed a High-Fat Diet
- Contribution to journal › Article
- 2013
-
Mark
Vegetable, fruit and potato fibres
(2013) p.193-207
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2010
-
Mark
Oats (Avena sativa) reduce atherogenesis in LDL-receptor-deficient mice.
- Contribution to journal › Article
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