LTH Profile Area: Food and Bio
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- 2025
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Mark
Projekt FIRE21 - Key individual problem-solving qualities in the fire and rescue services: a survey in Norway
(2025)
- Book/Report › Report
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Mark
Individual qualities for effective collective problem solving - report for FIRE21
(2025)
- Book/Report › Report
-
Mark
Revolutionizing seafood packaging : advancements in biopolymer smart nano-packaging for extended shelf-life and quality assurance
- Contribution to journal › Scientific review
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Mark
Transition metal transporting P-type ATPases : terminal metal-binding domains serve as sensors for autoinhibitory tails
- Contribution to journal › Article
-
Mark
Facing the unexpected : a literature review on methods for assessing organizational adaptive capacity
- Contribution to journal › Article
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Mark
Salinity gradient power from synthetic river water, brackish water, seawater and brine by reverse electrodeionization
- Contribution to journal › Article
-
Mark
Business Continuity Management in Public Sector Organizations : Development, Challenges, and Ways Forward
- Contribution to journal › Article
-
Mark
Viable and Heat-Resistant Microbiota with Probiotic Potential in Fermented and Non-Fermented Tea Leaves and Brews
- Contribution to journal › Article
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Mark
Gut microbiota development across the lifespan : Disease links and health-promoting interventions
- Contribution to journal › Scientific review
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Mark
Sustainability framework for manufacturing in the steel industry : emphasis on eco-centric and sociocentric dimensions
- Contribution to journal › Article
