Department of Process and Life Science Engineering
2651 – 2660 of 3697
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- 2004
-
Mark
Mass transport mechanisms and module design aspects in the recovery of dilute volatile organic compounds by hydrophobic pervaporation
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Renneted MF Retentate as a Model for Fat-Free Cheese. - Texture, Microstructure and Proteolysis Pattern During Storage
(2004)
- Thesis › Licentiate thesis
-
Mark
Master of science in dairy science and technology : a colloboration between three universities in the Øresund Region
Ipsen, Richard ; Ardö, Ylva ; Friis, Alan and Dejmek, Petr LU
(2004)
In Danish Dairy & Food Industry... Worldwide
14.
p.62-63
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
The HEATOX project – an overview
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
The syneresis of rennet curd
Dejmek, Petr LU
and Walstra, P
(2004)
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Characterization of the Intestinal Microbiota by DNA-Based Methods
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Lignin extraction from kraft black liquor by ultrafiltration
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Physiological and biochemical aspects of vegetable processing. A case study on carrots
(2004)
- Thesis › Doctoral thesis (compilation)
-
Mark
Isolation, characterization, and enzymatic hydrolysis of acetyl-galactoglucomannan from spruce (Picea abies)
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Definition and analysis of dietary fibre in the context of food carbohydrates
(2004) p.21-26
- Chapter in Book/Report/Conference proceeding › Book chapter