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- 2024
-
Mark
Nutrient policies and the performance of aquaculture in developed countries – a literature review
(
- Contribution to journal › Scientific review
-
Mark
The impact of voluntary sustainability adjustments on greenhouse gas emissions from food consumption – The case of Denmark
(
- Contribution to journal › Article
- 2023
-
Mark
Strategic ignorance of health risk: its causes and policy consequences
(
- Contribution to journal › Article
-
Mark
Hållbarhetsmärkning - möjligheter och svårigheter.
2023) In AgriFood Fokus(
- Book/Report › Report
-
Mark
Staten och maten - kan skatter och subventioner rädda liv?
2023) In AgriFood Policy Brief(
- Book/Report › Report
-
Mark
Växande vattenbruk i en ren miljö - dags för nya styrmedel?
2023) In AgriFood Fokus(
- Book/Report › Report
-
Mark
Plant-based food – Purchasing intentions, barriers and drivers among different organic consumer groups in Denmark
(
- Contribution to journal › Article
-
Mark
The future of carbon labeling - Factors to consider
(
- Contribution to journal › Article
-
Mark
How have waste management policies impacted the flow of municipal waste? : An empirical analysis of 14 European countries
2023) In Waste Management: international journal of integrated waste management, science and technology 164. p.84-93(
- Contribution to journal › Article
-
Mark
Caring for Blue-Green Solutions (BGS) in Everyday Life : An Investigation of Recreational Use, Neighborhood Preferences and Willingness to Pay in Augustenborg, Malmö
(
- Contribution to journal › Article
- 2022
-
Mark
Is there a potential international market for Danish welfare pork? - A consumer survey from Denmark, Sweden, and Germany
(
- Contribution to journal › Article
-
Mark
”Vattnet behöver få plats i riksdagen – Sverige behöver en vattenplan.”
2022) In Sydsvenskan(
- Contribution to specialist publication or newspaper › Newspaper article
-
Mark
Dietary priorities and consumers’ views of the healthiness of organic food : purity or flexibility?
(
- Contribution to journal › Article
- 2021
-
Mark
You win some, you lose some : Compensating the loss of green space in cities considering heterogeneous population characteristics
(
- Contribution to journal › Article
-
Mark
Consumer preferences for low-salt foods - A Danish case study based on a comprehensive supermarket intervention
(
- Contribution to journal › Article
-
Mark
Moral Convictions and Meat Consumption-A Comparative Study of the Animal Ethics Orientations of Consumers of Pork in Denmark, Germany, and Sweden
(
- Contribution to journal › Article
-
Mark
Interested, indifferent or active information avoiders of carbon labels : Cognitive dissonance and ascription of responsibility as motivating factors
(
- Contribution to journal › Article
-
Mark
Ekologisk kompensation : Upptag och integrering bland svenska aktörer och kvantifiering av de samhälsekonomiska effekterna
2021) In Rapport / Naturvårdsverket(
- Book/Report › Report
-
Mark
In search of an appropriate mix of taxes and subsidies on nutrients and food: : A modelling study of the effectiveness on health-related consumption and mortality
(
- Contribution to journal › Article
- 2020
-
Mark
Socioeconomic prospects of a seaweed bioeconomy in Sweden
(
- Contribution to journal › Article
-
Mark
Odlade alger – ett framtidshopp?
2020) In AgriFood Policy Brief(
- Book/Report › Report
-
Mark
Do parents counter-balance the carbon emissions of their children?
(
- Contribution to journal › Article
-
Mark
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors
(
- Working paper/Preprint › Working paper
- 2019
-
Mark
Drivers of changing urban flood risk : A framework for action
(
- Contribution to journal › Article
-
Mark
Prevention of Cardiovascular Disease and Cancer Mortality by Achieving Healthy Dietary Goals for the Swedish Population : A Macro-Simulation Modelling Study
(
- Contribution to journal › Article
-
Mark
Is an Increase in Organic Consumption Accompanied by A Healthier Diet? A Comparison of Changes in Eating Habits among Danish Consumers
(
- Contribution to journal › Article
-
Mark
Modelling the Effect of Compliance with Nordic Nutrition Recommendations on Cardiovascular Disease and Cancer Mortality in the Nordic Countries
(
- Contribution to journal › Article
- 2018
-
Mark
Strategic Ignorance of Health Risk: Its Causes and Policy Consequences
(
- Working paper/Preprint › Working paper
-
Mark
The perception of aquaculture on the Swedish West Coast
(
- Contribution to journal › Article
-
Mark
Samspil mellem økologisk forbrug og sundhed
2018) p.11-33(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2017
-
Mark
Der er lidt dyrere at være en økologisk forbruger – men ikke kun på grund af merpriserne
(
- Contribution to journal › Article
-
Mark
Non-market values of algae beach-cast management : Study site Trelleborg, Sweden
(
- Contribution to journal › Article
-
Mark
Do parents leave a smaller carbon footprint?
(
- Working paper/Preprint › Working paper
- 2016
-
Mark
Ursprungsinformation om mat på restaurang
2016) In AgriFood Fokus(
- Book/Report › Report
-
Mark
Some like it organic, some like it purple and some like it ancient: Consumer preferences and WTP for value-added attributes in whole grain bread
(
- Contribution to journal › Article
-
Mark
Foreign ownership and its effects on employment and wages : the case of Sweden
(
- Contribution to journal › Article
-
Mark
Re-thinking urban flood management – time for a regime shift
(
- Contribution to journal › Article
-
Mark
Strategic self-ignorance
(
- Contribution to journal › Article
-
Mark
Strategic Self-Ignorance
2016)(
- Working paper/Preprint › Working paper
- 2015
-
Mark
Determinants of food demand and the experienced taste effect of healthy labels – An experiment on potato chips and bread
(
- Contribution to journal › Article
-
Mark
The impact of price reductions on individuals' choice of healthy meals away from home
(
- Contribution to journal › Article
-
Mark
Certainty and overconfidence in future preferences for food
(
- Contribution to journal › Article
-
Mark
Certainty and Overconfidence in Future Preferences for Food
2015) In IFRO Working Paper(
- Working paper/Preprint › Working paper
-
Mark
Styrning av konsumenter mot miljövänligare och hälsosammare produkter : Information och ekonomiska incitament
2015) In Handelns Utvecklingsråds rapportserie(
- Book/Report › Report
-
Mark
Att veta eller inte veta – vill konsumenter ha information om livsmedel?
2015) In AgriFood Policy Brief(
- Book/Report › Report
- 2014
-
Mark
On strategic ignorance of environmental harm and social norms
(
- Contribution to journal › Article
-
Mark
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels – An Experiment on Potato Chips and Bread
2014) In Working Paper / Department of Economics, School of Economics and Management, Lund University(
- Working paper/Preprint › Working paper
- 2013
-
Mark
On strategic ignorance of environmental harm and social norms
(
- Working paper/Preprint › Working paper
-
Mark
The Impact of Meal Attributes and Nudging on Healthy Meal Consumption — Evidence from a Lunch Restaurant Field Experiment
(
- Contribution to journal › Article
-
Mark
Valuation of health inputs and convenience in new products
2013) In Working Paper No 2013:7(
- Working paper/Preprint › Working paper
-
Mark
The impact of price reductions on on individuals’ choice of healthy meals away from home
2013)(
- Working paper/Preprint › Working paper
- 2012
-
Mark
Demand and welfare effects in recreational travel models: Accounting for substitution between number of trips and days to stay
(
- Contribution to journal › Article
-
Mark
Willingness to pay for wholesome canteen takeaway
(
- Contribution to journal › Article
-
Mark
Can Taste and Nudging Impact Healthy Meal Consumption? Evidence from a Lunch Restaurant Field Experiment
(
- Working paper/Preprint › Working paper
-
Mark
A Note on the Impact on Sales from Introducing Healthy Labeled Meals on the Lunch Menu
(
- Working paper/Preprint › Working paper
-
Mark
Economic Costs and Benefits of Promoting Healthy Takeaway Meals at Workplace Canteens
(
- Contribution to journal › Article
-
Mark
The Importance of Taste for Food Demand and the Experienced Taste Effect of Healthy Labels - An experiment on potato chips and bread
2012)(
- Working paper/Preprint › Working paper
- 2011
-
Mark
Does easily accessible nutritional labelling increase consumption of healthy meals away from home? A field experiment measuring the impact of a point-of-purchase healthy symbol on lunch sales
(
- Contribution to journal › Article
-
Mark
Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups
(
- Contribution to journal › Article
-
Mark
Economic Policies for Healthier Food Intake: The Impact on Different Household Categories
(
- Contribution to journal › Article
-
Mark
Habit Formation in Food Consumption
2011) p.770-790(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2009
-
Mark
The Impact of Information on Consumer Preferences for Different Animal Food Production Methods
(
- Contribution to journal › Article
-
Mark
The Impact of Tax Reforms Designed to Encourage Healthier Grain Consumption
(
- Contribution to journal › Article
-
Mark
The Cost of Children: Differences between the Genders
2009) In Working Papers(
- Working paper/Preprint › Working paper
- 2008
-
Mark
A count data model with endogenous household specific censoring : the number of nights to stay
(
- Contribution to journal › Article
- 2007
-
Mark
Increased Energy Efficiency and the Rebound Effect: Effects on Consumption and Emissions
(
- Contribution to journal › Article
- 2006
-
Mark
Tourist Accommodation Effects of Festivals
(
- Contribution to journal › Article
- 2005
-
Mark
Dynamic and Stochastic Structures in Tourism Demand Modeling
(
- Contribution to journal › Article
- 2004
-
Mark
An Integer-Valued Time Series Model for Hotels that Accounts for Constrained Capacity
(
- Contribution to journal › Article
-
Mark
Carbon Tax Simulations Using a Household Demand Model
(
- Contribution to journal › Article
-
Mark
Estimating and Predicting International Tourism Demand in Sweden
(
- Contribution to journal › Article
- 2002
-
Mark
A New Approach to Modeling and Forecasting Monthly Guest Nights in Hotels
(
- Contribution to journal › Article
- 2001
-
Mark
The impact of seasonal unit roots and vector ARMA modeling on forecasting monthly tourism flows
(
- Contribution to journal › Article