University Specialised Centres

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1990
Mark Inledning : Om utvärderingens ideal och realiteter
Sunesson, Sune ^LU and Eliasson-Lappalainen, Rosmari ^LU (1990) p.5-22
- Chapter in Book/Report/Conference proceeding › Book chapter
1989
Mark Intervening Factors in the Utilization of Social Research
Sunesson, Sune ^LU ; Ericson, Birgitta ^LU ; Johansson, Britt-Marie ^LU and Nilsson, Kjell ^LU (1989) In Knowledge in Society 2(1). p.42-56
- Contribution to journal › Article
Mark Center for Social Udvikling - elsket men forladt
Nilsson, Kjell ^LU and Sunesson, Sune ^LU (1989)
- Book/Report › Report
Mark Kooptation eller motoffentlighet : Strategier för de förtrycktas organisationer
Sunesson, Sune ^LU (1989) In Socialmedicinsk tidskrift 68(8). p.406-411
- Contribution to journal › Article
1988
Mark Explaining Research Utilization: Beyond 'Functions'
Sunesson, Sune ^LU and Nilsson, Kjell ^LU (1988) In Science Communication 10(2). p.140-155
- Contribution to journal › Article
Mark Effects on polysaccharides during baking and storage of bread - in vitro and in vivo studies
Siljeström, Monica ; Björck, Inger ^LU ; Eliasson, Ann-Charlotte ^LU ; Lönner, Claes ; Nyman, Margareta ^LU and Asp, Nils-Georg ^LU (1988) In Cereal Chemistry 65(1-8).
- Contribution to journal › Article
Mark Konflikt, kontroll, expertis. Att använda social forskning
Nilsson, Kjell ^LU and Sunesson, Sune ^LU (1988) In Lund studies in Social Welfare
- Book/Report › Book
1987
Mark Forskningsanvändning som forskningsproblem
Nilsson, Kjell ^LU and Sunesson, Sune ^LU (1987) In Vest: tidskrift för vetenskapsstudier p.3-22
- Contribution to journal › Article
Mark Formation of enzyme resistant starch during autoclaving of wheat starch : Studies in vitro and in vivo
Björck, I. ^LU ; Nyman, M. ^LU ; Pedersen, B. ; Siljeström, M. ; Asp, N. G. ^LU and Eggum, B. O. (1987) In Journal of Cereal Science 6(2). p.159-172
- Contribution to journal › Article
Mark In vitro Effects of Phytic Acid and Polyphenols on Starch Digestion and Fiber Degradation
BJöRCK, INGER M. ^LU and NYMAN, MARGARETA E. ^LU (1987) In Journal of Food Science 52(6). p.1588-1594
- Contribution to journal › Article

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