Division of Food and Pharma
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- 2016
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Mark
Composition and structure of high temperature dairy fouling
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- Contribution to journal › Article
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Strengthening the Reporting of Observational Studies in Epidemiology – nutritional epidemiology (STROBE-nut) : An extension of the STROBE statement
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- Contribution to journal › Article
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Mark
Palaeolithic diet decreases fasting plasma leptin concentrations more than a diabetes diet in patients with type 2 diabetes : A randomised cross-over trial
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- Contribution to journal › Article
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Mark
Application of CFD–Based Correction Factors to Increase the Accuracy of Flow Curve Determination in a Couette Rheometer
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- Contribution to journal › Article
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Mark
Cheese whey protein recovery by ultrafiltration through transglutaminase (TG) catalysis whey protein cross-linking
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- Contribution to journal › Article
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Mark
Identification of QTL on chromosome 18 associated with non-coagulating milk in Swedish Red cows
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- Contribution to journal › Article
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Mark
Oral Administration of Lactobacillus plantarum 299v Reduces Cortisol Levels in Human Saliva during Examination Induced Stress : A Randomized, Double-Blind Controlled Trial
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- Contribution to journal › Article
- 2015
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Mark
Release of a Poorly Soluble Drug from Hydrophobically Modified Poly (Acrylic Acid) in Simulated Intestinal Fluids.
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- Contribution to journal › Article
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Mark
Amperometric In Vitro Monitoring of Penetration through Skin Membrane
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- Contribution to journal › Article
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Mark
Antibiotic Treatment Affects Intestinal Permeability and Gut Microbial Composition in Wistar Rats Dependent on Antibiotic Class.
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- Contribution to journal › Article