Department of Food Technology, Engineering and Nutrition

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2015
Mark Engineering aspects of food emulsification and homogenization
Rayner, Marilyn ^LU and Dejmek, Petr ^LU (2015)
- Book/Report › Anthology (editor)
Mark Aroma characterisation and retention after heat treatment and drying of fruits using extraction and GC-MS analysis
Ráice, Rui ^LU (2015)
- Thesis › Doctoral thesis (compilation)
Mark Scales and Forces in Emulsification
Rayner, Marilyn ^LU (2015) p.3-32
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Solar assisted pervaporation (SAP) for preserving and utilizing fruits in developing countries
Phinney, R ^LU ; Rayner, M ^LU ; Sjöholm, I ^LU ; Tivana, L ^LU and Dejmek, P ^LU (2015)
- Contribution to conference › Paper, not in proceeding
Mark Impregnation of Leaf Tissues and its Consequences on Metabolism and Freezing; Study on Vacuum Impregnation and Pulsed Electric Field Treatment
Dymek, Katarzyna ^LU (2015)
- Thesis › Doctoral thesis (compilation)
Mark Powder Bed Structure and Imbibition - A Study of Spray Dried Dairy Powders
Börjesson, Erik ^LU (2015)
- Thesis › Doctoral thesis (compilation)
2014
Mark Plasmin activity as a possible cause for age gelation in UHT milk produced by direct steam infusion
Rauh, Valentin M. ; Sundgren, Anja ; Bakman, Mette ; Ipsen, Richard ; Paulsson, Marie ^LU ; Larsen, Lotte B. and Hammershoj, Marianne (2014) In International Dairy Journal 38(2). p.199-207
- Contribution to journal › Article
Mark Effects of Added Surfactant on Swelling and Molecular Transport in Drug-Loaded Tablets Based on Hydrophobically Modified Poly(acrylic acid)
Knöös, Patrik ^LU ; Wahlgren, Marie ^LU ; Topgaard, Daniel ^LU ; Ulvenlund, Stefan ^LU and Piculell, Lennart ^LU (2014) In The Journal of Physical Chemistry Part B 118(32). p.9757-9767
- Contribution to journal › Article
Mark The determination of plasmin and plasminogen-derived activity in turbid samples from various dairy products using an optimised spectrophotometric method
Rauh, Valentin M. ; Bakman, Mette ; Ipsen, Richard ; Paulsson, Marie ^LU ; Kelly, Alan L. ; Larsen, Lotte B. and Hammershoj, Marianne (2014) In International Dairy Journal 38(1). p.74-80
- Contribution to journal › Article
Mark Vacuum impregnation modulates the metabolic activity of spinach leaves
Panarese, Valentina ; Rocculi, Pietro ; Baldi, Elena ; Wadsö, Lars ^LU ; Rasmusson, Allan G. ^LU and Gomez, Federico ^LU (2014) In Innovative Food Science & Emerging Technologies 26. p.286-293
- Contribution to journal › Article

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Publications

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Department of Food Technology, Engineering and Nutrition

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