Department of Food Technology, Engineering and Nutrition
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- 2013
-
Mark
Intake of Blueberry Fermented by Lactobacillus plantarum Affects the Gut Microbiota of L-NAME Treated Rats
(2013) In Evidence-based Complementary and Alternative Medicine
- Contribution to journal › Article
-
Mark
The occurrence of noncoagulating milk and the association of bovine milk coagulation properties with genetic variants of the caseins in 3 Scandinavian dairy breeds
Poulsen, N. A. ; Bertelsen, H. P. ; Jensen, H. B. ; Gustavsson, Frida LU ; Glantz, Maria LU
; Lindmark Månsson, Helena
LU
; Andren, A.
; Paulsson, M.
; Bendixen, C.
and Buitenhuis, A. J.
, et al.
(2013)
In Journal of Dairy Science
96(8).
p.4830-4842
- Contribution to journal › Article
- 2012
-
Mark
The potential role of isothermal calorimetry in studies of the stability of fresh-cut fruits
Rocculi, P. ; Panarese, V. ; Tylewicz, U. ; Santagapita, P. ; Cocci, E. ; Gomez, Federico LU
; Romani, S.
and Rosa, M. Dalla
(2012)
In LWT - Food Science and Technology
49(2).
p.320-323
- Contribution to journal › Article
-
Mark
Antioxidants in yacon products and effect of long term storage
- Contribution to journal › Article
-
Mark
Hydrodynamic radius determination with asymmetrical flow field-flow fractionation using decaying cross-flows. Part II. Experimental evaluation.
Magnusson, Emma LU ; Håkansson, Andreas LU
; Janiak, John
LU
; Bergenståhl, Björn
LU
and Nilsson, Lars
LU
(2012)
In Journal of chromatography. A
1253.
p.127-133
- Contribution to journal › Article
-
Mark
Fibre-rich additives-the effect on staling and their function in free-standing and pan-baked bread.
Purhagen, Jeanette LU
; Sjöö, Malin
LU
and Eliasson, Ann-Charlotte
LU
(2012)
In Journal of the Science of Food and Agriculture
92(6).
p.1201-1213
- Contribution to journal › Article
-
Mark
Comparison of in vitro methods of measuring mucoadhesion: Ellipsometry, tensile strength and rheological measurements.
Ivarsson, David and Wahlgren, Marie LU
(2012)
In Colloids and Surfaces. B, Biointerfaces
92.
p.353-359
- Contribution to journal › Article
-
Mark
Hydrodynamic radius determination with asymmetrical flow field-flow fractionation using decaying cross-flows. Part 1. A theoretical approach.
Håkansson, Andreas LU
; Magnusson, Emma
LU
; Bergenståhl, Björn
LU
and Nilsson, Lars
LU
(2012)
In Journal of chromatography. A
1253.
p.120-126
- Contribution to journal › Article
-
Mark
Quinoa starch granules: a candidate for stabilising food-grade Pickering emulsions.
Rayner, Marilyn LU ; Timgren, Anna LU ; Sjöö, Malin LU and Dejmek, Petr LU
(2012)
In Journal of the Science of Food and Agriculture
92(9).
p.1841-1847
- Contribution to journal › Article
-
Mark
Validation of digital photographs, as a tool in 24-h recall, for the improvement of dietary assessment among rural populations in developing countries
- Contribution to journal › Article