Nutrition Epidemiology

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2026
Mark Nutritional adequacy of the EAT-Lancet diet : a Swedish population-based cohort study
Stubbendorff, Anna ^LU ; Ericson, Ulrika ^LU ; Hallström, Elinor ^LU ; Samuelsson, Jessica ^LU ; Sonestedt, Emily ^LU and Ibsen, Daniel B (2026) In The Lancet Planetary Health p.1-20
- Contribution to journal › Article
Mark Environmentally sustainable diets and human health - Nutritional adequacy, disease risk, and mortality
Stubbendorff, Anna ^LU (2026) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)
Mark Association between Life's Simple 7 and life's essential 8 with all-cause and cardiovascular mortality in cardiovascular-kidney-metabolic syndrome population
Yin, Shan ; Yan, Shuang ; Yang, Zhenzhen ; Zhu, Pingyu ; Tang, Tielong and Borné, Yan ^LU (2026) In Diabetes Research and Clinical Practice 231.
- Contribution to journal › Article
Mark BMI subclassification and future risk of metabolic dysfunction-associated steatotic liver disease and liver-related events
Zhang, Shunming ^LU ; Coral, Daniel E ^LU ; Huo, Zhenyu ; Borné, Yan ^LU ; Zheng, Ming-Hua ; Huang, Tao and Qi, Lu (2026) In The Journal of nutrition
- Contribution to journal › Article
Mark Screening for iron deficiency in young women : the predictive validity of a five-item screening instrument (IRON-5)
Vinge, Fredrik ^LU ; Stubbendorff, Anna ^LU ; Bolmsjö, Beata Borgström ^LU ; Jakobsson, Ulf ^LU ; Milos Nymberg, Veronica ^LU and Wolff, Moa ^LU (2026) In Scandinavian Journal of Primary Health Care 44(1). p.1-13
- Contribution to journal › Article
Mark Association between habitual dietary taurine intake and the risk of metabolic dysfunction-associated steatotic liver disease : a prospective cohort study
Zhang, Shunming ^LU ; Xu, Xinyu ; Wang, Dingkang ; Gu, Yeqing ; Wu, Hongmei ; Meng, Ge ; Zhang, Qing ^LU ; Liu, Li ^LU ; Borné, Yan ^LU and Niu, Kaijun , et al. (2026) In Food and Function 17(5). p.2560-2570
- Contribution to journal › Article
Mark High- and Low-Fat Dairy Consumption and Long-Term Risk of Dementia : Evidence From a 25-Year Prospective Cohort Study
Du, Yufeng ^LU ; Borné, Yan ^LU ; Samuelsson, Jessica ^LU ; Glans, Isabelle ^LU ; Hu, Xiaobin ; Nägga, Katarina ^LU ; Palmqvist, Sebastian ^LU ; Hansson, Oskar ^LU and Sonestedt, Emily ^LU (2026) In Neurology 106(2).
- Contribution to journal › Article
2025
Mark Iron insight : exploring dietary patterns and iron deficiency among teenage girls in Sweden
Stubbendorff, Anna ^LU ; Borgström Bolmsjö, Beata ^LU ; Bejersten, Tomas ^LU ; Warensjö Lemming, Eva ; Calling, Susanna ^LU and Wolff, Moa ^LU (2025) In European Journal of Nutrition 64(3).
- Contribution to journal › Article
Mark High-fat and low-fat fermented milk and cheese intake, proteomic signatures, and risk of all-cause and cause-specific mortality
Du, Yufeng ^LU ; Bao, Ruikun ; Zhang, Shunming ^LU ; Ericson, Ulrika ^LU ; Borné, Yan ^LU ; Qi, Lu and Sonestedt, Emily ^LU (2025) In European Journal of Nutrition 64(7).
- Contribution to journal › Article
Mark Weight-adjusted-waist index, estimated glucose disposal rate, C-reactive protein, and mortality risks among individuals with type 2 diabetes : 2 prospective cohort studies in China and the United Kingdom
Geng, Yang ; Gu, Shujun ; Fan, Yulong ; Lu, Xujia ; Zhou, Zhengyuan ; Zhang, Ning ; Pei, Yalong ; Lu, Xinmei ; Borné, Yan ^LU and Ke, Chaofu (2025) In The American journal of clinical nutrition p.1442-1451
- Contribution to journal › Article

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