Food for Health Science Centre

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2016
Mark The gut microbiota : A predisposing factor in obesity, diabetes and atherosclerosis
Fåk, Frida ^LU (2016) p.351-359
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Enteral Pancreatic-like Enzymes of Microbial Origin affect Insulin Release during an Intravenous Glucose Tolerance Test
Pierzynowski, Stefan ^LU ; Goncharova, Katerina ^LU ; Wolinski, J ; Prykhodko, Olena ^LU ; Weström, Björn ^LU and Lozinska, Liudmyla ^LU (2016) In Journal of Diabetes & Metabolism 7(6).
- Contribution to journal › Article
Mark Branched short-chain fatty acids modulate glucose and lipid metabolism in primary adipocytes
Heimann, Emilia ^LU ; Nyman, Margareta ^LU ; Holmén-Pålbrink, Ann-Kristin ^LU ; Lindkvist-Petersson, Karin ^LU and Degerman, Eva ^LU (2016) In Adipocyte 5(4). p.359-368
- Contribution to journal › Article
Mark Identification of novel drug candidate against mycobacterium tuberculosis inha protein through computer aided drug discovery
Nair, Nisha T. ; Nisthar, Shefin and Sunilkumar, Bindu ^LU (2016) In Indian Journal of Pharmaceutical Education and Research 50(4). p.574-582
- Contribution to journal › Article
Mark Lingonberries alter the gut microbiota and prevent low-grade inflammation in high-fat diet fed mice
Heyman Lindén, Lovisa ; Kotowska, Dorota ^LU ; Sand, Elin ; Mikael, Bjursell ; Plaza, Merichel ^LU ; Turner, Charlotta ^LU ; Holm, Cecilia ^LU ; Fåk, Frida ^LU and Berger, Karin ^LU (2016) In Food & Nutrition Research 60.
- Contribution to journal › Article
Mark Identification of discrepancies in grain quality and grain protein composition through avenin proteins of oat after an effort to increase protein content
SUNILKUMAR, BINDU ^LU and Tareke, Eden ^LU (2016) In Agriculture & Food Security 5(7).
- Contribution to journal › Article
Mark Development of High-Protein Oat for the Feed and Food Industry
SUNILKUMAR, BINDU ^LU (2016)
- Thesis › Doctoral thesis (compilation)
Mark Barley malt products for improved intestinal health
Teixeira, Cristina ^LU (2016)
- Thesis › Doctoral thesis (compilation)
Mark Combinations of cereal β-glucans and probiotics can enhance the anti-inflammatory activity on host cells by a synergistic effect
Arena, Mattia Pia ; Russo, Pasquale ; Capozzi, Vittorio ; Rascón, Ana ^LU ; Felis, Giovanna E. ; Spano, Giuseppe and Fiocco, Daniela (2016) In Journal of Functional Foods 23. p.12-23
- Contribution to journal › Article
Mark Gut microbiota mediated benefits of barley kernel products on metabolism, gut hormones, and inflammatory markers as affected by co-ingestion of commercially available probiotics : a randomized controlled study in healthy subjects
Nilsson, Anne ^LU ; Johansson, Elin ^LU ; Sandberg, Jonna ^LU and Björck, Inger ^LU (2016) In Clinical Nutrition ESPEN 15. p.49-56
- Contribution to journal › Article

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