LTH Profile Area: Food and Bio
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- 2025
-
Mark
A Low-Cost Method for Characterizing the Inception and Extent of Cavitation in High-Pressure Homogenizers
- Contribution to journal › Article
-
Mark
Membrane processes for fruit juice processing: State-of-the-art and outlook
- Contribution to specialist publication or newspaper › Specialist publication article
-
Mark
Operando XANES Reveals the Chemical State of Iron-Oxide Monolayers During Low-Temperature CO Oxidation
Gajdek, Dorotea LU ; Wallander, Harald J. LU ; Abbondanza, Giuseppe LU ; Harlow, Gary S. LU ; Gustafson, Johan LU ; Blomberg, Sara LU ; Carlsson, Per Anders ; Just, Justus LU
; Lundgren, Edvin
LU
and Merte, Lindsay R.
LU
(2025)
In ChemPhysChem
26(2).
- Contribution to journal › Article
-
Mark
Gluconobacter oxydans DSM 50049 – an efficient biocatalyst for oxidation of 5-formyl-2-furancarboxylic acid (FFCA) to 2,5-furandicarboxylic acid (FDCA)
Sayed, Mahmoud LU
; Ismail, Mohamed
LU
; Sivasubramanian, Anirudh
; Kawano, Riko
; Li, Chengsi
; Jonsdottir Glaser, Sara
LU
and Hatti-Kaul, Rajni
LU
(2025)
In Microbial Cell Factories
24(1).
- Contribution to journal › Article
-
Mark
Digital technologies for water use and management in agriculture : recent applications and future outlook
Parra-López, Carlos ; Ben Abdallah, Saker ; Garcia-Garcia, Guillermo ; Hassoun, Abdo ; Trollman, Hana ; Jagtap, Sandeep LU
; Gupta, Sumit
; Aït-Kaddour, Abderrahmane
; Makmuang, Sureerat
and Carmona-Torres, Carmen
(2025)
In Agricultural Water Management
309.
- Contribution to journal › Scientific review
-
Mark
A genome-scale metabolic reconstruction provides insight into the metabolism of the thermophilic bacterium Rhodothermus marinus
Kristjansdottir, Thordis ; Hreggvidsson, Gudmundur O ; Gudmundsdottir, Elisabet Eik ; Bjornsdottir, Snaedis H ; Fridjonsson, Olafur H. ; Stefansson, Sigmar Karl ; Nordberg Karlsson, Eva LU
; Vanhalst, Justine
; Reynisson, Birkir
and Gudmundsson, Steinn
(2025)
In FEMS Microbiology Ecology
101(1).
- Contribution to journal › Article
-
Mark
Food loss and waste reduction by using industry 4.0 technologies: examples of promising strategies
Arshad, Rai Naveed ; Abdul-Malek, Zulkurnain ; Parra-López, Carlos ; Hassoun, Abdo ; Qureshi, Muhammad Imran ; Sultan, Aysha ; Carmona-Torres, Carmen ; de Waal, Jennifer Mignonne LU ; Jagtap, Sandeep LU
and Garcia-Garcia, Guillermo
(2025)
In International Journal of Food Science & Technology
60(1).
- Contribution to journal › Scientific review
-
Mark
Optimization of Drying Parameters for Pretreated Green Banana Slices Using Response Surface Methodology
Dhake, Kushal ; Jain, Sanjay Kumar ; Jagtap, Sandeep LU
and Pathare, Pankaj
(2025)
In Journal of Food Quality
2025(1).
- Contribution to journal › Article
-
Mark
Exploring industry stakeholder perspectives on a clinical testbed for evaluating the handling of protein drugs in hospitals
Arvidsson, Jesper LU ; Alkhatib, Yaser ; Egen, Marc ; Elofsson, Ulla ; Millqvist, Anna Fureby LU ; López-Cabezas, Carmen ; Wahlgren, Marie LU
; Rosenberger, Marika
and Paulsson, Mattias
(2025)
In Journal of Pharmaceutical Sciences
114(4).
- Contribution to journal › Article
-
Mark
Particle formation during peristaltic pumping of therapeutic proteins : Hofmeister anions effect
Västberg, Amanda LU ; Markova, Natalia LU ; Nilsson, Lars LU ; Nylander, Tommy LU ; Sivakumar, Balasubramanian ; Wahlgren, Marie LU
and Elofsson, Ulla
(2025)
In Journal of Pharmaceutical Sciences
114(4).
- Contribution to journal › Article