Division of Food and Pharma

291 – 300 of 1840

show: 10
|
sort: year (new to old)

News feed Embed this list Save this search Mark all Export

Cancel

Embed this list

copy and paste the html snippet below into your own page:

<iframe src="https://lup.lub.lu.se/search/organization/v1000245?embed=1&amp;hide_pagination=1&amp;hide_info=1&amp;hide_options=1"
  width="100%"
  height="400"
  allowtransparency="true"
  frameborder="0">
</iframe>

« previous
1
…
29
30
31
32
…
184
next »

2021
Mark Condensation of iso-humulone in solution and at hydrophobic surfaces
Lu, Yi ^LU and Bergenståhl, Björn ^LU (2021) In Colloids and Surfaces A: Physicochemical and Engineering Aspects 613.
- Contribution to journal › Article
Mark In vitro gastrointestinal digestion and colonic fermentation of phenolic compounds in UV-C irradiated pineapple (Ananas comosus) snack-bars
Del juncal-Guzmán, Diana ; Hernández-Maldonado, Luz M. ; Sánchez-Burgos, Jorge A. ; González-Aguilar, Gustavo A. ; Ruiz-Valdiviezo, Victor M. ; Tovar, Juscelino ^LU and Sáyago-Ayerdi, Sonia G. (2021) In LWT 138.
- Contribution to journal › Article
Mark Comparison of bovine milk oligosaccharides in native North European cattle breeds
Sunds, Anne Vuholm ; Bunyatratchata, Apichaya ; Robinson, Randall ; Glantz, Maria ^LU ; Paulsson, Marie ^LU ; Leskauskaite, Daiva ; Pihlanto, Anne ; Inglingstad, Ragnhild ; Devold, Tove G. and Vegarud, Gerd E. , et al. (2021) In International Dairy Journal 114.
- Contribution to journal › Article
Mark The chemical composition and health-promoting effects of the grewia species—a systematic review and meta-analysis
Qamar, Muhammad ; Akhtar, Saeed ; Ismail, Tariq ^LU ; Wahid, Muqeet ; Barnard, Ross T. ; Esatbeyoglu, Tuba and Ziora, Zyta M. (2021) In Nutrients 13(12).
- Contribution to journal › Article
Mark Butiken som mötesplats i en digital tidsålder
Jönsson, Håkan ^LU and Ekström, Karin M. (2021) In Handelsrådets forskningsrapporter
- Book/Report › Report
Mark Microbiological hygiene and biological control of leafy green vegetables
Uhlig, Elisabeth ^LU (2021)
- Thesis › Doctoral thesis (compilation)
Mark A comprehensive review on the controlled release of encapsulated food ingredients; fundamental concepts to design and applications
Boostani, Sareh ^LU and Jafari, Seid Mahdi (2021) In Trends in Food Science and Technology 109. p.303-321
- Contribution to journal › Scientific review
Mark Autochthonous microorganisms of white quinoa grains with special attention to novel functional properties of lactobacilli strains
Canaviri-Paz, Pamela ^LU ; Oscarsson, Elin ^LU and Håkansson, Åsa ^LU (2021) In Journal of Functional Foods 84.
- Contribution to journal › Article
Mark Paleolithic diet fraction in post hoc data analysis of a randomized cross-over study comparing Paleolithic diet with diabetes diet
Rydhög, Björn ^LU ; Granfeldt, Yvonne ^LU ; Sundquist, Kristina ^LU and Jönsson, Tommy ^LU (2021) In Clinical Nutrition Open Science 38. p.73-80
- Contribution to journal › Article
Mark Model for measuring light stability of photolabile substances in powder beds using spray dried bixin microcapsules
Curi-borda, Cecilia K. ^LU ; Tannira, Vandana ^LU ; Gentile, Niko ^LU ; Alvarado, Juan-antonio and Bergenståhl, Björn ^LU (2021) In Colloids and Surfaces A: Physicochemical and Engineering Aspects 627.
- Contribution to journal › Article

« previous
1
…
29
30
31
32
…
184
next »