Nutrition Epidemiology
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- 2020
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Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
- Contribution to journal › Article
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Intake of fibre and plant foods and the risk of abdominal aortic aneurysm in a large prospective cohort study in Sweden
- Contribution to journal › Article
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Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
- Contribution to journal › Article
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Different domains of self-reported physical activity and risk of type 2 diabetes in a population-based Swedish cohort : the Malmö diet and Cancer study
- Contribution to journal › Article
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Mark
Association between added sugar intake and micronutrient dilution : a cross-sectional study in two adult Swedish populations
- Contribution to journal › Article
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Mark
Repositioning of the global epicentre of non-optimal cholesterol
- Contribution to journal › Article
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Mark
Mendelian randomization analysis does not support causal associations of birth weight with hypertension risk and blood pressure in adulthood
- Contribution to journal › Article
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A Body Shape Index (ABSI) achieves better mortality risk stratification than alternative indices of abdominal obesity : results from a large European cohort
- Contribution to journal › Article
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Glycemic index, glycemic load, and risk of coronary heart disease : a pan-European cohort study
- Contribution to journal › Article
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Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations : The EPIC-InterAct Study
- Contribution to journal › Article
