Department of Process and Life Science Engineering
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- 2026
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Mark
Boosting structural food science using X-ray and neutron techniques
- Contribution to journal › Scientific review
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Mark
Starch microsphere preparation and phase behaviour in aqueous two-phase systems – effect of continuous-phase polymer
- Contribution to journal › Article
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Mark
Analysis of high flux membranes for desalination in waste-heat driven vacuum membrane distillation plants : Experimental validation and techno-economic analysis
- Contribution to journal › Article
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Mark
Pea protein isolates adsorption on phospholipid bilayer interfaces : a quartz crystal microbalance and neutron reflectometry study
- Contribution to journal › Article
- 2025
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Mark
Reversibly Crosslinked Polyurethane Fibres from Sugar-Based 5-Chloromethylfurfural: Synthesis, Fibre-Spinning and Fibre-to-Fibre Recycling
- Contribution to journal › Article
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Mark
Biocatalytic reductive amination with CRISPR-Cas9 engineered yeast
- Contribution to journal › Article
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Mark
Microbial Contamination in Urban Marine Sediments : Source Identification Using Microbial Community Analysis and Fecal Indicator Bacteria
- Contribution to journal › Article
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Mark
Leaching of aluminium from post-consumer beverage packaging residual PolyAl using biogenic organic acids : Towards low-cost, sustainable recycling
- Contribution to journal › Article
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Mark
Induced high viscosity-milkshake reduces energy intake at lunch without a substantial compromise in lipid digestion
- Contribution to journal › Article
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Mark
Overcoming the Limitations of Forward Osmosis and Membrane Distillation in Sustainable Hybrid Processes Managing the Water–Energy Nexus
- Contribution to journal › Scientific review
