Division of Food and Pharma
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- 2025
-
Mark
Upcycling Plant-Based Bevergae Residues (Okara) from Soy and Oat : Strategies for Shelf-Life Extension and Novel Food Product Development
(2025)
- Thesis › Doctoral thesis (monograph)
-
Mark
Exploiting spatial isomerism to modulate the assembled phase and rheological response of compositionally identical sugar-based surfactants
- Contribution to journal › Article
-
Mark
Stability of therapeutic proteins in solution : The impact of excipients on chemical and physical degradation
(2025)
- Thesis › Doctoral thesis (compilation)
-
Mark
European agrifood and forestry education for a sustainable future - Gap analysis from an informatics approach
- Contribution to journal › Article
-
Mark
Physical Stability of Therapeutic Proteins in Solution : Exploring Aggregation under Heat, Pumping, and Seeding Conditions
(2025)
- Thesis › Doctoral thesis (compilation)
-
Mark
Probiotic-Reduced Inflammaging in Older Adults : A Randomized, Double-Blind, Placebo-Controlled Trial
- Contribution to journal › Article
-
Mark
Single drop turbulent breakup in the anisotropic turbulence inside a high-pressure homogenizer scale-up model
- Contribution to journal › Article
-
Mark
Analysis of food constituents: bioactive carbohydrates
(2025) p.69-105
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Metataxonomic analysis of halophilic archaea community in two geothermal oases in the southern Tunisian Sahara
- Contribution to journal › Article
-
Mark
Particle impact in high-pressure homogenizer valves – A step towards understanding wear and cell breakup in food and beverage processing
- Contribution to journal › Article
