Nutrition Epidemiology
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- 2021
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Mark
Connecting the dots: Food for thoughts, thoughts for climate and health
2021)(
- Other contribution › Web publication
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Mark
Cadmium exposure and coronary artery atherosclerosis : A cross-sectional population-based study of swedish middle-aged adults
(
- Contribution to journal › Article
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Mark
Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight
(
- Contribution to journal › Article
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Mark
Soft Drink and Juice Consumption and Renal Cell Carcinoma Incidence and Mortality in the European Prospective Investigation into Cancer and Nutrition
2021) In Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 30(6). p.1270-1274(
- Contribution to journal › Article
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Mark
Elevated circulating follistatin associates with an increased risk of type 2 diabetes
(
- Contribution to journal › Article
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Mark
Single Nucleotide Polymorphisms in Close Proximity to the Fibroblast Growth Factor 21 (FGF21) Gene Found to Be Associated with Sugar Intake in a Swedish Population
(
- Contribution to journal › Article
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Mark
Dairy Consumption, Lactase Persistence, and Mortality Risk in a Cohort From Southern Sweden
(
- Contribution to journal › Article
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Mark
Development of an EAT-Lancet index and its relation to mortality in a Swedish population
2021) In The American journal of clinical nutrition(
- Contribution to journal › Article
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Mark
Effect of AMY1 copy number variation and various doses of starch intake on glucose homeostasis : data from a cross-sectional observational study and a crossover meal study
(
- Contribution to journal › Article
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Mark
Growth differentiation factor-15 and incident chronic kidney disease : a population-based cohort study
(
- Contribution to journal › Article