Division of Food and Pharma

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2021
Mark Effects of Bilberry and Oat intake on lipids, inflammation and exercise capacity after Acute Myocardial Infarction (BIOAMI) : study protocol for a randomized, double-blind, placebo-controlled trial
Bergh, Cecilia ; Landberg, Rikard ; Andersson, Kristina ^LU ; Heyman-Lindén, Lovisa ; Rascón, Ana ^LU ; Magnuson, Anders ; Khalili, Payam ^LU ; Kåregren, Amra ; Nilsson, Johan and Pirazzi, Carlo , et al. (2021) In Trials 22(1).
- Contribution to journal › Article
Mark Synthesis of starch nanoparticles and their applications for bioactive compound encapsulation
Morán, Diana ; Gutiérrez, Gemma ; Blanco-López, María Carmen ; Marefati, Ali ^LU ; Rayner, Marilyn ^LU and Matos, María ^LU (2021) In Applied Sciences (Switzerland) 11(10).
- Contribution to journal › Article
Mark Decontamination of food packages from SARS-COV-2 RNA with a cold plasma-assisted system
Capelli, Filippo ; Tappi, Silvia ; Gritti, Tommaso ; De Aguiar Saldanha Pinheiro, Ana Cristina ; Laurita, Romolo ; Tylewicz, Urszula ; Spataro, Francesco ; Braschi, Giacomo ; Lanciotti, Rosalba and Galindo, Federico Gómez ^LU , et al. (2021) In Applied Sciences (Switzerland) 11(9).
- Contribution to journal › Article
Mark What is commensality? A critical discussion of an expanding research field
Jönsson, Håkan ^LU ; Michaud, Maxime and Neuman, Nicklas (2021) In International Journal of Environmental Research and Public Health 18(12).
- Contribution to journal › Scientific review
Mark Anwendungspotenzial von Membranprozessen im Konzept der Lignocellulose-Bioraffinerien
Lipnizki, Frank ^LU ; Rudolph, Gregor ^LU ; Thuvander, Johan ^LU ; Al-Rudainy, Basel ^LU and Battestini Vives, Mariona ^LU (2021) In Chemie Ingenieur Technik 93.
- Contribution to journal › Article
Mark Encapsulation of Lactobacillus reuteri in W₁/O/W₂ double emulsions : Formulation, storage and in vitro gastro-intestinal digestion stability
Marefati, Ali ^LU ; Pitsiladis, Anastasios ; Oscarsson, Elin ^LU ; Ilestam, Niclas and Bergenståhl, Björn ^LU (2021) In LWT 146.
- Contribution to journal › Article
Mark Short-Chain Fatty Acid Starch Stabilized Pickering Emulsions : Design, Properties and Applications
Abdul Hadi, Nabilah Binti ^LU (2021)
- Thesis › Doctoral thesis (compilation)
Mark High-moisture meat analogues produced from yellow pea and faba bean protein isolates/concentrate : Effect of raw material composition and extrusion parameters on texture properties
Ferawati, Ferawati ^LU ; Zahari, Izalin ^LU ; Barman, Malin ; Hefni, Mohammed ; Ahlström, Cecilia ^LU ; Witthöft, Cornelia and Östbring, Karolina ^LU (2021) In Foods 10(4).
- Contribution to journal › Article
Mark Immune response and gut microbiota of mice on a diet mimicking eating habits of elderly with risk of malnutrition development
Håkansson, Åsa ^LU ; Nuur Farma Megaelectra, Afina ^LU ; Persson, Jenny ; Zhang, Su ^LU ; Alsanius, Beatrix ; Olsson, Marie and Jeppsson, Bengt ^LU (2021) In International Journal of Food Sciences and Nutrition 72(8). p.1071-1082
- Contribution to journal › Article
Mark Estimating Breakup Frequencies in Industrial Emulsification Devices: The Challenge of Inferring Local Frequencies from Global Methods
Håkansson, Andreas ^LU (2021) In Processes 9(4).
- Contribution to journal › Article

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