Nutrition Epidemiology

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2018
Mark Inflammatory potential of the diet and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Agudo, Antonio ; Cayssials, Valerie ; Bonet, Catalina ; Tjønneland, Anne ; Overvad, Kim ; Boutron-Ruault, Marie Christine ; Affret, Aurélie ; Fagherazzi, Guy ; Katzke, Verena and Schübel, Ruth , et al. (2018) In American Journal of Clinical Nutrition 107(4). p.607-616
- Contribution to journal › Article
Mark Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe : Results from the EPIC prospective cohort study
Deschasaux, Mélanie ; Huybrechts, Inge ; Murphy, Neil ; Julia, Chantal ; Hercberg, Serge ; Srour, Bernard ; Kesse-Guyot, Emmanuelle ; Latino-Martel, Paule ; Biessy, Carine and Casagrande, Corinne , et al. (2018) In PLoS Medicine 15(9).
- Contribution to journal › Article
Mark Salivary amylase gene variations influence the physiologic response to starchy foods : 2 sides of the story
Sonestedt, Emily ^LU (2018) In American Journal of Clinical Nutrition 108(4). p.656-657
- Contribution to journal › Debate/Note/Editorial
Mark Adherence to diet recommendations and risk of abdominal aortic aneurysm in the Malmö Diet and Cancer Study
Nordkvist, Sara ^LU ; Sonestedt, Emily ^LU and Acosta, Stefan ^LU (2018) In Scientific Reports 8(1).
- Contribution to journal › Article
Mark A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome
Drake, Isabel ^LU ; Sonestedt, Emily ^LU ; Ericson, Ulrika ^LU ; Wallström, Peter ^LU and Orho-Melander, Marju ^LU (2018) In British Journal of Nutrition 119(10). p.1168-1176
- Contribution to journal › Article
Mark A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
Knaze, Viktoria ; Rothwell, Joseph A. ; Zamora-Ros, Raul ; Moskal, Aurelie ; Kyrø, Cecilie ; Jakszyn, Paula ; Skeie, Guri ; Weiderpass, Elisabete ; De Magistris, Maria Santucci and Agnoli, Claudia , et al. (2018) In American Journal of Clinical Nutrition 108(3). p.517-524
- Contribution to journal › Article
Mark Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Zamora-Ros, Raul ; Cayssials, Valerie ; Jenab, Mazda ; Rothwell, Joseph A. ; Fedirko, Veronika ; Aleksandrova, Krasimira ; Tjønneland, Anne ; Kyrø, Cecilie ; Overvad, Kim and Boutron-Ruault, Marie Christine , et al. (2018) In European Journal of Epidemiology 33(11). p.1063-1075
- Contribution to journal › Article
Mark Circulating isoflavone and lignan concentrations and prostate cancer risk : a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls
Perez-Cornago, Aurora ; Appleby, Paul N. ; Boeing, Heiner ; Gil, Leire ; Kyrø, Cecilie ; Ricceri, Fulvio ; Murphy, Neil ; Trichopoulou, Antonia ; Tsilidis, Konstantinos K. and Khaw, Kay Tee , et al. (2018) In International Journal of Cancer 143(11). p.2677-2686
- Contribution to journal › Article
Mark Effects of chocolate-based products intake on blood glucose, insulin and ghrelin levels and on satiety in young people: a cross-over experimental study
Zhang, Caixia ; Long, Weiqing ; Ye, Yanbin ; Lu, Minshan ; Zhang, Naiqi ^LU ; Xu, Ming ; Huang, Jing and Su, Yixiang (2018) In International Journal of Food Science & Technology 69(7). p.882-891
- Contribution to journal › Article
2017
Mark Lifestyle and dietary determinants of serum apolipoprotein A1 and apolipoprotein B concentrations : Cross-sectional analyses within a Swedish Cohort of 24,984 individuals
Frondelius, Kasper ; Borg, Madelene ; Ericson, Ulrika ^LU ; Borné, Yan ^LU ; Melander, Olle ^LU and Sonestedt, Emily ^LU (2017) In Nutrients 9(3).
- Contribution to journal › Article

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