Division of Food and Pharma
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- 2024
-
Mark
Fermented Quinoa and Canihua in Plant-Based Diets Increase Iron and Zinc Bioavailability in Growing Rats
Castro-Alba, Vanesa ; Vargas, Mirian ; Sandberg, Ann Sofie ; Perez-Rea, Daysi ; Bergenståhl, Björn LU
; Granfeldt, Yvonne
LU
and Lazarte, Claudia E.
LU
(2024)
In Food Science and Nutrition
12(11).
p.9555-9565
- Contribution to journal › Article
-
Mark
Impact of dehulling, germination and fermentation on the bioactive and functional properties of grey pea flour
- Contribution to journal › Article
-
Mark
Foods elaborated with vegetable by-product effects on blood lipid levels : A systematic review
Pérez-Beltrán, Yolanda E. ; Blancas-Benítez, Francisco J. ; Aranda-Carrillo, Suecia ; Fregoso-Ultreras, Carolina ; Chairez-Huerta, Sofía ; Tovar, Juscelino LU
and Sáyago-Ayerdi, Sonia G.
(2024)
In Food Chemistry Advances
5.
- Contribution to journal › Scientific review
-
Mark
Oat polar lipids and sunflower lecithin similarly improve cardiometabolic risk markers and appetite controlling hormone responses after breakfast and a subsequent lunch. A randomized crossover study in healthy adults
Hossain, Mohammad Mukul LU ; Tovar, Juscelino LU
; Cloetens, Lieselotte
LU
; de Kam, Soraya
and Nilsson, Anne
LU
(2024)
In Frontiers in Nutrition
11.
- Contribution to journal › Article
-
Mark
Gastrointestinal digestion and colonic fermentation : Beyond classic food science
Blancas-Benítez, Francisco J. ; Zamora-Gasga, Víctor M. ; Tovar, Juscelino LU
and Sáyago-Ayerdi, Sonia G.
(2024)
p.157-174
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Exploring vacuum foam drying as an alternative to freeze-drying and spray drying for a human lipase
Osanlóo, Daniel Tristan LU
; Mahlin, Denny
; Bjerregaard, Simon
; Bergenståhl, Björn
LU
and Millqvist-Fureby, Anna
LU
(2024)
In International Journal of Pharmaceutics
667.
- Contribution to journal › Article
-
Mark
Aqueous two-phase systems for starch microsphere formulation and encapsulation of live bacteria : A phase behaviour perspective
(2024)
- Thesis › Doctoral thesis (compilation)
-
Mark
The effect of emulsifier concentration on turbulent drop breakup - An experimental study based on single drop visualizations
Håkansson, Andreas LU
and Nilsson, Lars
LU
(2024)
In Journal of Colloid and Interface Science
679(Pt B).
p.344-353
- Contribution to journal › Article
-
Mark
Gott och billigt äter man alltid på de av Systembolagen ledda restauranterna
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Enhancing iron and zinc bioavailability in maize (Zea mays) through phytate reduction : the impact of fermentation alone and in combination with soaking and germination
Nsabimana, Samuel ; Ismail, Tariq LU
and Lazarte, Claudia E.
LU
(2024)
In Frontiers in Nutrition
11.
- Contribution to journal › Article