Division of Food and Pharma
1721 – 1730 of 1822
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- 1995
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Mark
Satiety effects of spinach in mixed meals : comparison with other vegetables
- Contribution to journal › Article
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Influence of processing and cooking of carrots in mixed meals on satiety, glucose and hormonal response
- Contribution to journal › Article
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Mark
Determination of digestible energy values and fermentabilities of dietary fibre supplements : a European interlaboratory study in vivo
- Contribution to journal › Article
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Mark
Molecular Weight Distribution, Measured by HPSEC, and Viscosity of Water-Soluble Dietary Fiber in Carrots following Different Types of Processing
- Contribution to journal › Article
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Mark
Short‐chain fatty acid content and pH in caecum of rats fed various sources of starch
- Contribution to journal › Article
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Mark
Structural Changes of T4 Lysozyme upon Adsorption to Silica Nanoparticles Measured by Circular Dichroism
- Contribution to journal › Article
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Mark
Competition Between Fibrinogen and a Nonionic Surfactant at Adsorption to a Wettability Gradient Surface
- Contribution to journal › Article
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Mark
The adsorption of lysozyme to hydrophilic silicon oxide surfaces: comparison between experimental data and models for adsorption kinetics
- Contribution to journal › Article
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The Influence of Net Charge and Charge Location on Adsorption and Dodecyltrimethylammonium Bromide-Mediated Elutability of Bacteriophage T4 Lysozyme at Silica Surfaces
- Contribution to journal › Article
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Mark
Structural Stability Effects on Adsorption and Dodecyltrimethylammonium Bromide-Mediated Elutability of Bacteriophage T4 Lysozyme at Silica Surfaces
- Contribution to journal › Article
