Division of Food and Pharma

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2024
Mark Starch-based food emulsifiers
Nilsson, Lars ^LU and Zielke, Claudia ^LU (2024) p.525-543
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Modulating protein unfolding and refolding via the synergistic association of an anionic and a nonionic surfactant
Hjalte, Johanna ^LU ; Diehl, Carl ; Leung, Anna E. ; Poon, Jia Fei ^LU ; Porcar, Lionel ; Dalgliesh, Rob ; Sjögren, Helen ; Wahlgren, Marie ^LU and Sanchez-Fernandez, Adrian ^LU (2024) In Journal of Colloid and Interface Science 672. p.244-255
- Contribution to journal › Article
Mark Effect of crop maturity stages and lactic acid fermentation on nutrient absorption properties, and bioaccessibility of Fe, Zn and Ca in Spinacia oleracea L
Ismail, Tariq ^LU ; Akhtar, Saeed ; Qamar, Muhammad ; Esatbeyoglu, Tuba ; Sestili, Piero ; Saeed, Wisha and Lazarte, Claudia E. ^LU (2024) In Journal of Food Composition and Analysis 133.
- Contribution to journal › Article
Mark Enhancing the stability of probiotics: Freeze-drying and encapsulation
Bai, Shuai ^LU (2024) 1.
- Thesis › Doctoral thesis (compilation)
Mark Participatory ex-ante impact assessment for interactive research and development in agriculture and food systems
Blix Germundsson, Lisa ; Papadopoulou, Elisavet ; Jönsson, Håkan ^LU ; Dimitrievski, Ivanche ^LU ; Moudrý, Jan and Melin, Martin (2024) In Impact Assessment and Project Appraisal 42(2). p.160-172
- Contribution to journal › Article
Mark Thermal processing of milk: Effects on nutrient content and physical properties
Lalwani, Shruti ^LU (2024)
- Thesis › Doctoral thesis (compilation)
Mark Protein-Surfactant Interactions in Complex Systems : Study of Physical Stability of Proteins and Peptides
Hjalte, Johanna ^LU (2024)
- Thesis › Doctoral thesis (compilation)
Mark A pilot scale study on the effects of various temperature and time conditions on milk quality using direct and indirect heating systems
Lalwani, Shruti ^LU ; Lewerentz, Frida ^LU ; Håkansson, Andreas ^LU ; Babic, Marja ; Madina, Prilliani ; Edén, Jonas ^LU ; Paulsson, Marie ^LU and Glantz, Maria ^LU (2024) In International Dairy Journal 155.
- Contribution to journal › Article
Mark Changes in nutritional and technological properties of heat-treated milk and cream at dairy production scale during storage
Lalwani, Shruti ^LU ; Lewerentz, Frida ^LU ; Håkansson, Andreas ^LU ; Löfgren, Richard ; Eriksson, Johan ; Paulsson, Marie ^LU and Glantz, Maria ^LU (2024) In International Dairy Journal 154.
- Contribution to journal › Article
Mark Bio-based starch nanoparticles with controlled size as antimicrobial agents nanocarriers
Morán, Diana ; Marefati, Ali ^LU ; Luque, Susana ; Schmidt, Marcus ; Rayner, Marilyn ; Blanco-López, María Carmen ; Gutiérrez, Gemma and Matos, María ^LU (2024) In Reactive and Functional Polymers 198.
- Contribution to journal › Article

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Publications

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