Division of Food and Pharma
21 – 30 of 1839
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2025
-
Mark
Exploring industry stakeholder perspectives on a clinical testbed for evaluating the handling of protein drugs in hospitals
- Contribution to journal › Article
-
Mark
Particle formation during peristaltic pumping of therapeutic proteins : Hofmeister anions effect
- Contribution to journal › Article
-
Mark
Interactions between polysorbate and antimicrobial preservatives in aqueous parenteral products
- Contribution to journal › Article
-
Mark
Influence of autochthonous Lactiplantibacillus plantarum strains on microbial safety and bioactive compounds in a fermented quinoa-based beverage as a non-dairy alternative
- Contribution to journal › Article
-
Mark
Oat beta-glucans consumed at breakfast improve glucose tolerance acutely and after a subsequent lunch - a randomized dose-response study in healthy young adults
- Contribution to journal › Article
-
Mark
Molecular 3D Characterisation of Drug Distribution and Mg-Stearate Coating on Lactose Carrier Particles by ToF-SIMS and XPS
- Contribution to journal › Article
-
Mark
Synbiotics protected radiation-induced tissue damage in rectal cancer patients : A controlled trial
- Contribution to journal › Article
-
Mark
Sum-weighted casein micelle AF4-UV-SAXS data disentangled - A new method for characterization and evaluation of widely size distributed samples
- Contribution to journal › Article
-
Mark
In-depth exploration of the structure of pea albumin, its fractions and their heating and foaming properties
- Contribution to journal › Article
-
Mark
Viable and Heat-Resistant Microbiota with Probiotic Potential in Fermented and Non-Fermented Tea Leaves and Brews
- Contribution to journal › Article
