Division of Food and Pharma
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- 2023
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Comparison of the Chemical Composition of Six Canihua (Chenopodium pallidicaule) Cultivars Associated with Growth Habits and after Dehulling
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- Contribution to journal › Article
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Emulsifier adsorption kinetics influences drop deformation and breakup in turbulent emulsification
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- Contribution to journal › Article
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The match between adhesive mixture powder formulations for inhalation and the inhaler device
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- Contribution to journal › Article
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Complexation of octenyl succinic anhydride-esterified corn starch/ polyphenol-rich Roselle (Hibiscus sabdariffa L.) extract: Structural and digestibility features
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- Contribution to journal › Article
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CRP in Outpatients with Inflammatory Bowel Disease Is Linked to the Blood Microbiota
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- Contribution to journal › Article
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A comparison between pulsed electric field and moderate electric field for their effectiveness in improving the freezing tolerance of rocket leaves
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- Contribution to journal › Article
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Reversible electroporation caused by pulsed electric field – Opportunities and challenges for the food sector
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- Contribution to journal › Scientific review
- 2022
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Shear-induced nanostructural changes in micelles formed by sugar-based surfactants with varied anomeric configuration
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- Contribution to journal › Article
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New Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus strains : well tolerated and improve infant microbiota
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- Contribution to journal › Article
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Development and characterization of medium and high internal phase novel multiple Pickering emulsions stabilized by hordein nanoparticles
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- Contribution to journal › Article