Division of Food and Pharma

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2023
Mark Nutritional Composition of Six Amaranth (Amaranthus caudatus) Andean Varieties
Mérida-López, Jenny ^LU ; Pérez, Sander Jonathan ; Bergenståhl, Björn ^LU ; Purhagen, Jeanette ^LU and Rojas, Cinthia Carola (2023) In Crops 3(1). p.78-87
- Contribution to journal › Article
Mark Efterord - tankar från saftbringaren
Jönsson, Håkan ^LU (2023) p.325-334
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Tips for creating inclusive classrooms at LTH
Eftring, Håkan ^LU ; Glessmer, Mirjam ^LU ; Andersson, Elna ^LU ; Argelius, Carina ^LU ; Maini Gerhardsson, Kiran ^LU ; Gersbro-Bülow, Elisabet ^LU ; Jackson, Ida ^LU ; Lindberg, Marit ^LU ; Morreau, Louise ^LU and Motte, Damien ^LU , et al. (2023) LTHs 12:e pedagogiska inspirationskonferens In Proceedings från LTH:s Pedagogiska inspirationskonferens p.45-47
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
Mark Boken som vetenskaplig text
Jönsson, Håkan ^LU (2023) p.92-95
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Protein shift – Wie Membrantechnologie helfen kann
Lipnizki, Frank ^LU ; Rudolph, Gregor ^LU and Thuvander, Johan ^LU (2023) Deutsche Gesellschaft für Membrantechnik Jahrestagung
- Contribution to conference › Abstract
Mark Effects of Lactiplantibacillus plantarum and Lacticaseibacillus paracasei supplementation on the single-cell fecal parasitome in children with celiac disease autoimmunity : a randomized, double-blind placebo-controlled clinical trial
Hurych, Jakub ; Oscarsson, Elin ^LU ; Håkanson, Åsa ^LU ; Jirků-Pomajbíková, Kateřina ; Jirků, Milan ; Aronson, Carin Andrén ; Cinek, Ondřej and Agardh, Daniel ^LU (2023) In Parasites and Vectors 16(1).
- Contribution to journal › Article
Mark Neglected Plant Foods Of South Asia : Exploring and valorizing nature to feed hunger
(2023)
- Book/Report › Book
Mark Role of Neglected Plant Foods in Achieving Dietary Diversity, Zero Hunger and Good Health
Rahmatov, Mahbubjon and Lazarte, Claudia E. ^LU (2023) p.29-49
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Lactic Fermentation Increases Antioxidant Capacity and Phenolic Compounds in White and Red Varieties of Quinoa
Chu, Rui ; Uaila, Eulalia ^LU and Lazarte, Claudia E. ^LU (2023) 14th European Nutrition Conference, 2023 p.78-78
- Contribution to conference › Abstract
Mark Crystal to crystal transformation in soft ionic microgels : Kinetics and the role of local mechanical susceptibilities
Ganguly, Saswati ; Nöjd, Sofi ^LU ; Yethiraj, Anand ; Schurtenberger, Peter ^LU and Mohanty, Priti S. ^LU (2023) In Physical Review Materials 7(8).
- Contribution to journal › Article

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