Division of Food and Pharma
311 – 320 of 1840
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2021
-
Mark
The effect of ph and storage temperature on the stability of emulsions stabilized by rapeseed proteins
Östbring, Karolina LU
; Matos, María
LU
; Marefati, Ali
LU
; Ahlström, Cecilia
LU
and Gutiérrez, Gemma
(2021)
In Foods
10(7).
- Contribution to journal › Article
-
Mark
Long-Range Electrostatic Colloidal Interactions and Specific Ion Effects in Deep Eutectic Solvents
Sanchez-Fernandez, Adrian LU
; Jackson, Andrew J.
LU
; Prévost, Sylvain F.
; Doutch, James J.
and Edler, Karen J.
LU
(2021)
In Journal of the American Chemical Society
143(35).
p.14158-14168
- Contribution to journal › Article
-
Mark
Flow cytometric analysis reveals culture condition dependent variations in phenotypic heterogeneity of Limosilactobacillus reuteri
Seshagiri Rao, Nikhil LU ; Lundberg, Ludwig ; Palmkron, Shuai LU ; Håkansson, Sebastian LU ; Bergenståhl, Björn LU
and Carlquist, Magnus
LU
(2021)
In Scientific Reports
11.
- Contribution to journal › Article
-
Mark
Serum Short-Chain Fatty Acids and Associations With Inflammation in Newly Diagnosed Patients With Multiple Sclerosis and Healthy Controls
Olsson, Anna ; Gustavsen, Stefan ; Nguyen, Thao Duy LU
; Nyman, Margareta
LU
; Langkilde, Annika R.
; Hansen, Tue H.
; Sellebjerg, Finn
; Oturai, Annette B.
and Bach Søndergaard, Helle
(2021)
In Frontiers in Immunology
12.
- Contribution to journal › Article
-
Mark
Effects of Probiotic Bacteria Lactobacillaceae on the Gut Microbiota in Children With Celiac Disease Autoimmunity : A Placebo-Controlled and Randomized Clinical Trial
Oscarsson, Elin LU ; Håkansson, Åsa LU
; Andrén Aronsson, Carin
LU
; Molin, Göran
LU
and Agardh, Daniel
LU
(2021)
In Frontiers in Nutrition
8.
- Contribution to journal › Article
-
Mark
Konst och makt : Några nedslag i svensk restauranghistoria
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Towards a standard method for estimating fragmentation rates in emulsification experiments
- Contribution to journal › Article
-
Mark
Revisiting the dynamics of proteins during milk powder hydration using asymmetric flow field-flow fractionation (AF4)
- Contribution to journal › Article
-
Mark
The effect of reversible permeabilization and post-electroporation resting on the survival of Thai basil (O. Basilicum cv. thyrsiflora) leaves during drying
Thamkaew, Grant LU ; Wadsö, Lars LU ; Rasmusson, Allan G. LU
and Gómez Galindo, Federico
LU
(2021)
In Bioelectrochemistry
142.
- Contribution to journal › Article
-
Mark
Development of an instant-mix probiotic beverage based on fermented quinoa with reduced phytate content
- Contribution to journal › Article