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- 2023
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Mark
CRP in Outpatients with Inflammatory Bowel Disease Is Linked to the Blood Microbiota
(
- Contribution to journal › Article
- 2022
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Mark
Comparative immunomodulatory effects in mice and in human dendritic cells of five bacterial strains selected for biocontrol of leafy green vegetables
2022) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 165.(
- Contribution to journal › Article
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Mark
The live bacterial load and microbiota composition of prepacked “ready-to-eat” leafy greens during household conditions, with special reference to E. coli
(
- Contribution to journal › Article
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Mark
Seed inoculation with antagonistic bacteria limits occurrence of E. coli O157:H7gfp + on baby spinach leaves
(
- Contribution to journal › Article
- 2021
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Mark
Effects on Microbiota Composition after Consumption of Quinoa Beverage Fermented by a Novel Xylose-Metabolizing L. plantarum strain
(
- Contribution to journal › Article
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Mark
Immune response and gut microbiota of mice on a diet mimicking eating habits of elderly with risk of malnutrition development
(
- Contribution to journal › Article
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Mark
Autochthonous microorganisms of white quinoa grains with special attention to novel functional properties of lactobacilli strains
(
- Contribution to journal › Article
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Mark
The effect of nanosecond pulsed electric field on the production of metabolites from lactic acid bacteria in fermented watermelon juice
(
- Contribution to journal › Article
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Mark
Processed meat products with added plant antioxidants affect the microbiota and immune response in C57BL/6JRj mice with cyclically induced chronic inflammation
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- Contribution to journal › Article
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Mark
Use of bacterial strains antagonistic to Escherichia coli for biocontrol of spinach : A field trial
(
- Contribution to journal › Article
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Mark
Effects of Probiotic Bacteria Lactobacillaceae on the Gut Microbiota in Children With Celiac Disease Autoimmunity : A Placebo-Controlled and Randomized Clinical Trial
(
- Contribution to journal › Article
- 2020
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Mark
Safeguarding of quinoa beverage production by fermentation with Lactobacillus plantarum DSM 9843
(
- Contribution to journal › Article
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Mark
Lipid oxidation inhibition capacity of plant extracts and powders in a processed meat model system
(
- Contribution to journal › Article
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Mark
Commercial infant cereals contain high concentrations of endotoxins and viable Bacillus spp.
(
- Contribution to journal › Article
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Mark
Changes in Intestinal Permeability Ex Vivo and Immune Cell Activation by Three Commonly Used Emulsifiers
(
- Contribution to journal › Article
- 2019
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Mark
In vitro methods to study colon release : State of the art and an outlook on new strategies for better in-vitro biorelevant release media
(
- Contribution to journal › Scientific review
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Mark
Leaf mineral content govern microbial community structure in the phyllosphere of spinach (Spinacia oleracea) and rocket (Diplotaxis tenuifolia)
(
- Contribution to journal › Article
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Mark
Effects of lactobacillus plantarum and lactobacillus paracasei on the peripheral immune response in children with celiac disease autoimmunity : A randomized, double-blind, placebo-controlled clinical trial
(
- Contribution to journal › Article
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Mark
Lipid oxidation inhibition capacity of 11 plant materials and extracts evaluated in highly oxidised cooked meatballs
(
- Contribution to journal › Article
- 2018
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Mark
Probiotic fruit beverages with different polyphenol profiles attenuated early insulin response
(
- Contribution to journal › Article
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Mark
The hurdle approach-A holistic concept for controlling food safety risks associated with pathogenic bacterial contamination of leafy green vegetables. A review
(
- Contribution to journal › Scientific review
- 2017
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Mark
Effects of household washing on bacterial load and removal of Escherichia coli from lettuce and "ready-to-eat" salads
(
- Contribution to journal › Article
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Mark
Antioxidant capacity and major phenol compounds of horticultural plant materials not usually used
(
- Contribution to journal › Article
- 2016
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Mark
Oral Administration of Lactobacillus plantarum 299v Reduces Cortisol Levels in Human Saliva during Examination Induced Stress : A Randomized, Double-Blind Controlled Trial
(
- Contribution to journal › Article
- 2015
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Mark
Immunological alteration and changes of gut microbiota after dextran sulfate sodium (DSS) administration in mice
(
- Contribution to journal › Article
- 2012
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Mark
Blueberry Husks and Probiotics Attenuate Colorectal Inflammation and Oncogenesis, and Liver Injuries in Rats Exposed to Cycling DSS-Treatment.
(
- Contribution to journal › Article
- 2011
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Mark
Gut Microbiota and Inflammation
(
- Contribution to journal › Scientific review
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Mark
Colorectal Oncogenesis and Inflammation in a Rat Model Based on Chronic Inflammation due to Cycling DSS Treatments.
(
- Contribution to journal › Article
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Mark
Effects on weight gain and gut microbiota in rats given bacterial supplements and a high-energy-dense diet from fetal life through to 6 months of age
(
- Contribution to journal › Article
- 2010
-
Mark
Attenuation of Oxidative Stress, Inflammation and Colorectal Oncogenesis by Food Constituents: Ischaemia/Reperfusion Injury and Induced Colitis in Rodents
2010)(
- Thesis › Doctoral thesis (compilation)
- 2009
-
Mark
Blueberry husks and multi-strain probiotics affect colonic fermentation in rats.
(
- Contribution to journal › Article
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Mark
Blueberry husks, rye bran and multi-strain probiotics affect the severity of colitis induced by dextran sulphate sodium
(
- Contribution to journal › Article
- 2006
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Mark
Combined effects of prebiotics and probiotics to optimise gut health
2006) International conference “Dietary Fibre 2006 – Multifunctional complex of components”(
- Contribution to conference › Abstract
-
Mark
Effects of synbiotic treatment in dextran sulfate sodium-induced colitis in rats
2006) International Food & Health innovation conference(
- Contribution to conference › Abstract
- 2004
-
Mark
Administration of rosehip and Lactobacillus plantarum DSM 9843 reduces lipid peroxidation after colonic ischemia in mice
2004) Bio Tech Forum, Science Conference(
- Contribution to conference › Abstract
-
Mark
Administration of rosehip and Lactobacillus plantarum DSM 9843 reduces lipid peroxidation after colonic ischemia in mice
2004) 39th Congress of the European Society for Surgical Research, 2004(
- Contribution to conference › Abstract