Division of Food and Pharma

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2025
Mark A Low-Cost Method for Characterizing the Inception and Extent of Cavitation in High-Pressure Homogenizers
Håkansson, Andreas ^LU (2025) In Industrial and Engineering Chemistry Research 64(15). p.7893-7902
- Contribution to journal › Article
Mark Upcycling Plant-Based Bevergae Residues (Okara) from Soy and Oat : Strategies for Shelf-Life Extension and Novel Food Product Development
Helstad, Amanda ^LU (2025)
- Thesis › Doctoral thesis (monograph)
Mark A positive use of FORCE
Tullberg, Cecilia ^LU ; Jagtap, Sandeep ^LU ; Becker, Per ^LU ; Grimberg, Åsa ; Hammenhag, Cecilia ; Johansson, Jonas ^LU ; Kalling, Thomas ^LU ; Lundin, Ola ; Nilsson, Fredrik ^LU and Nordell, Emma ^LU , et al. (2025) In Food Science and Technology (London) 39(3). p.34-37
- Contribution to journal › Article
Mark Randomised crossover controlled trial of dietary interventions for glycaemic control when body weight is kept stable
Fontes-Villalba, Maelán ^LU ; Fika-Hernando, María Luz ; Picazo, Óscar ; Frassetto, Lynda A. ; Carrera-Bastos, Pedro ^LU ; Memon, Ashfaque A. ^LU ; Lippi, Giuseppe ; Montagnana, Martina ^LU ; Granfeldt, Yvonne ^LU and Sundquist, Kristina ^LU , et al. (2025) In Journal of Nutritional Science 14. p.1-11
- Contribution to journal › Article
Mark Minimizing post-harvest waste of mango in rural Mozambique—The effect of different solar setups in mango drying
Salvador, Paula Viola ; Phinney, Randi ^LU ; Östbring, Karolina ^LU ; Tivana, Lucas ^LU ; Rayner, Marilyn ^LU ; Galindo, Federico Gómez ^LU and Davidsson, Henrik ^LU (2025) In AIMS Agriculture and Food 10(1). p.58-73
- Contribution to journal › Article
Mark Presence of viable gram-positive bacteria in blood of patients with inflammatory bowel disease is not affected by treatment
Davidson, Sanna ^LU ; So, Yunjeong ; Oscarsson, Elin ^LU ; Håkansson, Åsa ^LU and Sjöberg, Klas ^LU (2025) In Scientific Reports 15.
- Contribution to journal › Article
Mark Effect of starch structuring and processing on the bioaccessibility of polyphenols in starchy foodstuffs : A review
Hernández-Bautista, Monserrat ; Gutiérrez, Tomy J. ; Tovar, Juscelino ^LU and Bello-Pérez, Luis Arturo (2025) In Food Research International 208.
- Contribution to journal › Scientific review
Mark Investigating the Impact of Plant-Based Alternatives on Intestinal Microbiota Composition and Gut Health
de Mel, Rumathi ^LU ; Purhagen, Jeanette ^LU ; Sjöberg, Klas ^LU and Håkansson, Åsa ^LU (2025) Food Science Sweden Conference 2025
- Contribution to conference › Poster
Mark Evaluation of laser diffraction as a fast method for particle size distribution measurement of plant cell structures in whole oat and soy beverages
Ransmark, Eva ^LU ; Åkerfeldt, Essi ^LU ; Liu, Xintian ^LU ; Sørensen, Hanne ; Gómez Galindo, Federico ^LU and Håkansson, Andreas ^LU (2025) In Food Research International 217.
- Contribution to journal › Article
Mark A CFD-based approach to study cavitation in high-pressure homogenizer valves. Part 1. Cavitation inception, extent and location
Rütten, Eva ^LU and Håkansson, Andreas ^LU (2025) In Chemical Engineering Science 316.
- Contribution to journal › Article

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