Division of Food and Pharma
11 – 20 of 1782
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2025
-
Mark
European agrifood and forestry education for a sustainable future - Gap analysis from an informatics approach
(
- Contribution to journal › Article
-
Mark
Physical Stability of Therapeutic Proteins in Solution : Exploring Aggregation under Heat, Pumping, and Seeding Conditions
2025)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Descriptive Analysis of Sensory Properties of Wet-Boiled Peanut Sauce : The Effect of Boiling Time and the Presence of Kernel Coating
(
- Contribution to journal › Article
-
Mark
Exploiting spatial isomerism to modulate the assembled phase and rheological response of compositionally identical sugar-based surfactants
(
- Contribution to journal › Article
-
Mark
Effect of starch structuring and processing on the bioaccessibility of polyphenols in starchy foodstuffs : A review
(
- Contribution to journal › Scientific review
-
Mark
A Low-Cost Method for Characterizing the Inception and Extent of Cavitation in High-Pressure Homogenizers
2025) In Industrial and Engineering Chemistry Research(
- Contribution to journal › Article
-
Mark
Metataxonomic analysis of halophilic archaea community in two geothermal oases in the southern Tunisian Sahara
(
- Contribution to journal › Article
-
Mark
Analysis of food constituents: bioactive carbohydrates
2025) p.69-105(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Single drop turbulent breakup in the anisotropic turbulence inside a high-pressure homogenizer scale-up model
(
- Contribution to journal › Article
- 2024
-
Mark
Alternative drying technologies for biologics
2024)(
- Thesis › Doctoral thesis (compilation)