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- 2024
-
Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality : EPIC cohort study in 9 European countries
(
- Contribution to journal › Article
-
Mark
Are we using more sugar substitutes? Wastewater analysis reveals differences and rising trends in artificial sweetener usage in Swedish urban catchments
(
- Contribution to journal › Article
-
Mark
Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity : a multi-cohort study
2024) In Hepatology(
- Contribution to journal › Article
-
Mark
Sweets and other sugary foods - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Adulthood weight changes, body mass index in youth, genetic susceptibility and risk of atrial fibrillation : a population-based cohort study
(
- Contribution to journal › Article
-
Mark
A systematic evaluation of seven different scores representing the EAT–Lancet reference diet and mortality, stroke, and greenhouse gas emissions in three cohorts
(
- Contribution to journal › Scientific review
-
Mark
Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults
2024) In British Journal of Nutrition(
- Contribution to journal › Article
-
Mark
The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort
2024) In JACC. Heart failure(
- Contribution to journal › Article
-
Mark
Beverages - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Milk and dairy products - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Inverse association between Paleolithic Diet Fraction and mortality and incidence of cardiometabolic disease in the prospective Malmö Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
High consumption of dairy products and risk of major adverse coronary events and stroke in a Swedish population
(
- Contribution to journal › Article
-
Mark
Adherence to dietary guidelines, and the risk of developing rheumatoid arthritis-results from a nested case-control study
(
- Contribution to journal › Article
-
Mark
Ultra-processed foods, adiposity and risk of head and neck cancer and oesophageal adenocarcinoma in the European Prospective Investigation into Cancer and Nutrition study : a mediation analysis
(
- Contribution to journal › Article
- 2023
-
Mark
Diet and the risk of rheumatoid arthritis- a systematic literature review
(
- Contribution to journal › Scientific review
-
Mark
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease : results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
(
- Contribution to journal › Article
-
Mark
Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
(
- Contribution to journal › Article
-
Mark
Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases : a multinational cohort study
(
- Contribution to journal › Article
-
Mark
Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Carbohydrates – a scoping review for Nordic Nutrition Recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
(
- Contribution to journal › Article
-
Mark
Associations of ultra-processed food consumption, circulating protein biomarkers, and risk of cardiovascular disease
(
- Contribution to journal › Article
-
Mark
Diminishing benefits of urban living for children and adolescents’ growth and development
(
- Contribution to journal › Article
-
Mark
Dairy intake and risk of type 2 diabetes : results of a large prospective cohort
(
- Contribution to journal › Article
-
Mark
Comparisons of Different Carbohydrate Quality Indices for Risk of Type 2 Diabetes in the Malmö Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer : A Prospective Analysis of the EPIC Study
(
- Contribution to journal › Article
-
Mark
Adherence to the EAT-Lancet diet and risk of coronary events in the Malmo Diet and Cancer cohort study
(
- Contribution to journal › Article
-
Mark
Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort
(
- Contribution to journal › Article
-
Mark
Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults
(
- Contribution to journal › Article
-
Mark
Starch intake, amylase gene copy number variation, plasma proteins, and risk of cardiovascular disease and mortality
(
- Contribution to journal › Article
-
Mark
Milk intake, lactase persistence genotype, plasma proteins and risks of cardiovascular events in the Swedish general population
(
- Contribution to journal › Article
- 2022
-
Mark
Compliance with Recommendations of Low Intake of Red Meat and High Fiber Intake is Associated with a Reduced Risk of Rheumatoid Arthritis
(
- Contribution to conference › Abstract
-
Mark
Mat vid diabetes. : En systematisk översikt med utvärdering av effekter samt hälsoekonomiska och etiska aspekter.
2022) In SBU 2019/415(
- Book/Report › Report
-
Mark
Accelerometer derived physical activity patterns in 27.890 middle-aged adults : The SCAPIS cohort study
(
- Contribution to journal › Article
-
Mark
High versus low-added sugar consumption for the primary prevention of cardiovascular disease
(
- Contribution to journal › Scientific review
-
Mark
Factors associated with serum ferritin levels and iron excess : results from the EPIC-EurGast study
(
- Contribution to journal › Article
-
Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
-
Mark
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population
(
- Contribution to journal › Article
-
Mark
Reply to LT Cacau and DM Marchioni
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Milk intake and incident stroke and coronary heart disease in populations of European descent : A Mendelian Randomization study
(
- Contribution to journal › Article
-
Mark
Comparison of risk factors for Parkinson's disease, coronary events and ischemic stroke
(
- Contribution to journal › Article
-
Mark
Inflammatory potential of the diet and association with risk of differentiated thyroid cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Genome-wide association analyses of physical activity and sedentary behavior provide insights into underlying mechanisms and roles in disease prevention
(
- Contribution to journal › Article
-
Mark
A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk
(
- Contribution to journal › Article
-
Mark
Intake of Dairy Products as a Risk Factor for Rheumatoid Arthritis; A Nested Case-Control Study
(
- Contribution to journal › Published meeting abstract
-
Mark
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
(
- Contribution to journal › Article
-
Mark
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition : Application of the Nova classification and validation using selected biomarkers of food processing
(
- Contribution to journal › Article
-
Mark
Components of a healthy diet and different types of physical activity and risk of atherothrombotic ischemic stroke : A prospective cohort study
(
- Contribution to journal › Article
- 2021
-
Mark
Associations of carbohydrates and carbohydrate-rich foods with incidence of type 2 diabetes
(
- Contribution to journal › Article
-
Mark
Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring Study
(
- Contribution to journal › Article
-
Mark
Leisure-time physical activities and the risk of cardiovascular mortality in the Malmö diet and Cancer study
(
- Contribution to journal › Article
-
Mark
Kost och genetik
2021) p.472-477(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Kolhydrater
2021) p.190-210(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Single Nucleotide Polymorphisms in Close Proximity to the Fibroblast Growth Factor 21 (FGF21) Gene Found to Be Associated with Sugar Intake in a Swedish Population
(
- Contribution to journal › Article
-
Mark
Development of an EAT-Lancet index and its relation to mortality in a Swedish population
2021) In The American journal of clinical nutrition(
- Contribution to journal › Article
-
Mark
Effect of AMY1 copy number variation and various doses of starch intake on glucose homeostasis : data from a cross-sectional observational study and a crossover meal study
(
- Contribution to journal › Article
-
Mark
Polyphenol intake and epithelial ovarian cancer risk in the european prospective investigation into cancer and nutrition (Epic) study
(
- Contribution to journal › Article
-
Mark
Assessment of a 4-Week Starch- and Sucrose-Reduced Diet and Its Effects on Gastrointestinal Symptoms and Inflammatory Parameters among Patients with Irritable Bowel Syndrome
(
- Contribution to journal › Article
-
Mark
Novel Biomarkers of Habitual Alcohol Intake and Associations with Risk of Pancreatic and Liver Cancers and Liver Disease Mortality
(
- Contribution to journal › Article
-
Mark
Plant foods, dietary fibre and risk of ischaemic heart disease in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Lifetime alcohol intake, drinking patterns over time and risk of stomach cancer : A pooled analysis of data from two prospective cohort studies
(
- Contribution to journal › Article
-
Mark
Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight
(
- Contribution to journal › Article
-
Mark
Interaction Effect Between Copy Number Variation in Salivary Amylase Locus (AMY1) and Starch Intake on Glucose Homeostasis in the Malmö Diet and Cancer Cohort
(
- Contribution to journal › Article
-
Mark
Association between sugar intake and intima media thickness as a marker for atherosclerosis : A cross-sectional study in the Malmö diet and cancer study (Sweden)
(
- Contribution to journal › Article
-
Mark
Dietary Data in the Malmö Offspring Study : Reproducibility, Method Comparison and Validation against Objective Biomarkers
(
- Contribution to journal › Article
-
Mark
Dairy Consumption, Lactase Persistence, and Mortality Risk in a Cohort From Southern Sweden
(
- Contribution to journal › Article
- 2020
-
Mark
Association between added sugar intake and micronutrient dilution : a cross-sectional study in two adult Swedish populations
(
- Contribution to journal › Article
-
Mark
Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
(
- Contribution to journal › Article
-
Mark
Intake of fibre and plant foods and the risk of abdominal aortic aneurysm in a large prospective cohort study in Sweden
(
- Contribution to journal › Article
-
Mark
Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)
(
- Contribution to journal › Article
-
Mark
Associations Between Added Sugar Intake and Risk of Four Different Cardiovascular Diseases in a Swedish Population-Based Prospective Cohort Study
(
- Contribution to journal › Article
-
Mark
Association of FADS1/2 Locus Variants and Polyunsaturated Fatty Acids with Aortic Stenosis
(
- Contribution to journal › Article
-
Mark
Association between dietary fiber intake and risk of incident aortic stenosis
(
- Contribution to journal › Article
-
Mark
Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries
(
- Contribution to journal › Article
-
Mark
Alpha-amylase 1A copy number variants and the association with memory performance and Alzheimer’s dementia
(
- Contribution to journal › Article
-
Mark
The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke : A prospective study of 418 329 participants in the EPIC cohort across nine European countries
(
- Contribution to journal › Article
-
Mark
Identification of Inflammatory and Disease-Associated Plasma Proteins that Associate with Intake of Added Sugar and Sugar-Sweetened Beverages and Their Role in Type 2 Diabetes Risk
(
- Contribution to journal › Article
-
Mark
Repositioning of the global epicentre of non-optimal cholesterol
(
- Contribution to journal › Article
-
Mark
Glycemic index, glycemic load, and risk of coronary heart disease : a pan-European cohort study
(
- Contribution to journal › Article
-
Mark
A Body Shape Index (ABSI) achieves better mortality risk stratification than alternative indices of abdominal obesity : results from a large European cohort
(
- Contribution to journal › Article
-
Mark
Mendelian randomization analysis does not support causal associations of birth weight with hypertension risk and blood pressure in adulthood
(
- Contribution to journal › Article
-
Mark
Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk Factors
(
- Contribution to journal › Article
-
Mark
Different domains of self-reported physical activity and risk of type 2 diabetes in a population-based Swedish cohort : the Malmö diet and Cancer study
(
- Contribution to journal › Article
- 2019
-
Mark
Association between physical activity and risk of hepatobiliary cancers: A multinational cohort study
(
- Contribution to journal › Article
-
Mark
Association between added sugar intake and mortality is nonlinear and dependent on sugar source in 2 Swedish population-based prospective cohorts
(
- Contribution to journal › Article
-
Mark
Timing of eating across ten European countries - Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
(
- Contribution to journal › Article
-
Mark
High versus low added sugar consumption for the primary prevention of cardiovascular disease
(
- Contribution to journal › Article
-
Mark
Food patterns in relation to weight change and incidence of type 2 diabetes, coronary events and stroke in the Malmö Diet and Cancer cohort
(
- Contribution to journal › Article
-
Mark
Healthy diet and fiber intake are associated with decreased risk of incident symptomatic peripheral artery disease – A prospective cohort study
(
- Contribution to journal › Article
-
Mark
Consumption of Meat, Fish, Dairy Products, and Eggs and Risk of Ischemic Heart Disease
(
- Contribution to journal › Article
-
Mark
Associations of food groups and cardiometabolic and inflammatory biomarkers - Does the meal matter?
(
- Contribution to journal › Article
-
Mark
Association of Birth Weight With Type 2 Diabetes and Glycemic Traits: A Mendelian Randomization Study
(
- Contribution to journal › Article
-
Mark
Association Between Soft Drink Consumption and Mortality in 10 European Countries
(
- Contribution to journal › Article
-
Mark
The association between dietary intake, lifestyle and incident symptomatic peripheral arterial disease among individuals with diabetes mellitus : insights from the Malmö Diet and Cancer study
(
- Contribution to journal › Article
- 2018
-
Mark
Circulating isoflavone and lignan concentrations and prostate cancer risk : a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls
(
- Contribution to journal › Article
-
Mark
Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe : Results from the EPIC prospective cohort study
(
- Contribution to journal › Article
-
Mark
A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
(
- Contribution to journal › Article
-
Mark
Salivary amylase gene variations influence the physiologic response to starchy foods : 2 sides of the story
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Impaired functional vitamin B6 status is associated with increased risk of lung cancer
(
- Contribution to journal › Article
-
Mark
A Western dietary pattern is prospectively associated with cardio-metabolic traits and incidence of the metabolic syndrome
(
- Contribution to journal › Article
-
Mark
Sugar-sweetened beverage intake associations with fasting glucose and insulin concentrations are not modified by selected genetic variants in a ChREBP-FGF21 pathway : a meta-analysis
(
- Contribution to journal › Article
-
Mark
Plasma enterolactone and risk of prostate cancer in middle-aged Swedish men
(
- Contribution to journal › Article
-
Mark
Adherence to diet recommendations and risk of abdominal aortic aneurysm in the Malmö Diet and Cancer Study
(
- Contribution to journal › Article
- 2017
-
Mark
Coffee, tea and melanoma risk : findings from the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Lifestyle and dietary determinants of serum apolipoprotein A1 and apolipoprotein B concentrations : Cross-sectional analyses within a Swedish Cohort of 24,984 individuals
(
- Contribution to journal › Article
-
Mark
Worldwide trends in blood pressure from 1975 to 2015 : a pooled analysis of 1479 population-based measurement studies with 19·1 million participants
(
- Contribution to journal › Article
-
Mark
Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016 : a pooled analysis of 2416 population-based measurement studies in 128·9 million children, adolescents, and adults
(
- Contribution to journal › Article
-
Mark
Nut intake and 5-year changes in body weight and obesity risk in adults : results from the EPIC-PANACEA study
(
- Contribution to journal › Article
-
Mark
Alcohol consumption and risk of urothelial cell bladder cancer in the European prospective investigation into cancer and nutrition cohort
(
- Contribution to journal › Article
-
Mark
Genetic determinants of circulating GIP and GLP-1 concentrations
(
- Contribution to journal › Article
-
Mark
Type 2 diabetes, adiposity and cancer morbidity and mortality risk taking into account competing risk of noncancer deaths in a prospective cohort setting
(
- Contribution to journal › Article
-
Mark
Changes in dietary intake following a culturally adapted lifestyle intervention among Iraqi immigrants to Sweden at high risk of type 2 diabetes : a randomised trial
(
- Contribution to journal › Article
-
Mark
Perspective : An extension of the STROBE statement for observational studies in nutritional epidemiology (STROBE-nut): Explanation and elaboration
(
- Contribution to journal › Article
-
Mark
Circulating concentrations of biomarkers and metabolites related to Vitamin status, one-carbon and the kynurenine pathways in US, Nordic, Asian, and Australian populations
(
- Contribution to journal › Article
-
Mark
Dietary starch intake modifies the relation between copy number variation in the salivary amylase gene and BMI
(
- Contribution to journal › Article
-
Mark
Variation in the sweet taste receptor gene and dietary intake in a Swedish middle-aged population
(
- Contribution to journal › Article
-
Mark
Mediterranean diet and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
- 2016
-
Mark
Nutrient-wide association study of 57 foods/nutrients and epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition study and the Netherlands Cohort Study.
(
- Contribution to journal › Article
-
Mark
Plasma carotenoids, vitamin C, tocopherols, and retinol and the risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition cohort.
(
- Contribution to journal › Article
-
Mark
Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
(
- Contribution to journal › Article
-
Mark
Diet quality scores and prediction of all-cause, cardiovascular and cancer mortality in a pan-european cohort study
(
- Contribution to journal › Article
-
Mark
Association between sucrose intake and acute coronary event risk and effect modification by lifestyle factors : Malmö Diet and Cancer Cohort Study
(
- Contribution to journal › Article
-
Mark
Worldwide trends in diabetes since 1980 : A pooled analysis of 751 population-based studies with 4.4 million participants
(
- Contribution to journal › Article
-
Mark
The association between the intake of specific dietary components and lifestyle factors and microscopic colitis
(
- Contribution to journal › Article
-
Mark
A century of trends in adult human height
(
- Contribution to journal › Article
-
Mark
Dietary polyphenol intake in europe : The european prospective investigation into cancer and nutrition (EPIC) study
(
- Contribution to journal › Article
-
Mark
Strengthening the Reporting of Observational Studies in Epidemiology—Nutritional Epidemiology (STROBE-nut) : An Extension of the STROBE Statement
(
- Contribution to journal › Article
-
Mark
Genetic susceptibility to dyslipidemia and incidence of cardiovascular disease depending on a diet quality index in the Malmö diet and cancer cohort
(
- Contribution to journal › Article
-
Mark
Strengthening the Reporting of Observational Studies in Epidemiology – nutritional epidemiology (STROBE-nut) : An extension of the STROBE statement
(
- Contribution to journal › Article
-
Mark
A high diet quality based on dietary recommendations is not associated with lower incidence of type 2 diabetes in the malmö diet and cancer cohort
(
- Contribution to journal › Article
-
Mark
Diet quality and change in blood lipids during 16 years of follow-up and their interaction with genetic risk for dyslipidemia
(
- Contribution to journal › Article
-
Mark
Anthropometry and the risk of lung cancer in EPIC
(
- Contribution to journal › Article
-
Mark
Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study
(
- Contribution to journal › Article
-
Mark
Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
(
- Contribution to journal › Article
-
Mark
Excess maternal transmission of variants in the THADA gene to offspring with type 2 diabetes
(
- Contribution to journal › Article
-
Mark
Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort
(
- Contribution to journal › Article
- 2015
-
Mark
Effects of diabetes definition on global surveillance of diabetes prevalence and diagnosis: a pooled analysis of 96 population-based studies with 331288 participants
(
- Contribution to journal › Article
-
Mark
The Association between Carbohydrate-Rich Foods and Risk of Cardiovascular Disease Is Not Modified by Genetic Susceptibility to Dyslipidemia as Determined by 80 Validated Variants.
(
- Contribution to journal › Article
-
Mark
Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetes.
(
- Contribution to journal › Article
-
Mark
Plasma Elaidic Acid Level as Biomarker of Industrial Trans Fatty Acids and Risk of Weight Change: Report from the EPIC Study.
(
- Contribution to journal › Article
-
Mark
Dietary Folate Intake and Breast Cancer Risk: European Prospective Investigation Into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Reproductive factors and epithelial ovarian cancer survival in the EPIC cohort study.
(
- Contribution to journal › Article
-
Mark
Investigation of Dietary Factors and Endometrial Cancer Risk Using a Nutrient-wide Association Study Approach in the EPIC and Nurses' Health Study (NHS) and NHSII.
(
- Contribution to journal › Article
-
Mark
Food sources of fat may clarify the inconsistent role of dietary fat intake for incidence of type 2 diabetes.
(
- Contribution to journal › Article
-
Mark
Gene×dietary pattern interactions in obesity: analysis of up to 68,317 adults of European ancestry.
(
- Contribution to journal › Article
-
Mark
Is the adiposity-associated FTO gene variant related to all-cause mortality independent of adiposity? Meta-analysis of data from 169,551 Caucasian adults
(
- Contribution to journal › Article
-
Mark
Fish consumption and mortality in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
-
Mark
Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
-
Mark
Consumption of meat is associated with higher fasting glucose and insulin concentrations regardless of glucose and insulin genetic risk scores: a meta-analysis of 50,345 Caucasians.
(
- Contribution to journal › Article
-
Mark
Total, caffeinated and decaffeinated coffee and tea intake and gastric cancer risk : Results from the EPIC cohort study
(
- Contribution to journal › Article
-
Mark
Kolhydrater, glykemiskt index och kostfiber
2015) p.167-172(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2014
-
Mark
Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
TCF7L2 type 2 diabetes risk variant, lifestyle factors, and incidence of prostate cancer.
(
- Contribution to journal › Article
-
Mark
Dietary Fat Intake and Development of Specific Breast Cancer Subtypes.
(
- Contribution to journal › Article
-
Mark
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition.
(
- Contribution to journal › Article
-
Mark
FTO genetic variants, dietary intake and body mass index: insights from 177 330 individuals.
(
- Contribution to journal › Article
-
Mark
Plasma alkylresorcinol metabolites as biomarkers for whole-grain intake and their association with prostate cancer: a Swedish nested case-control study.
(
- Contribution to journal › Article
-
Mark
Genetic Determinants of Long-Term Changes in Blood Lipid Concentrations: 10-Year Follow-Up of the GLACIER Study.
(
- Contribution to journal › Article
-
Mark
Genetic Variation in FADS Has Little Effect on the Association between Dietary PUFA Intake and Cardiovascular Disease.
(
- Contribution to journal › Article
-
Mark
Dietary Intakes and Risk of Lymphoid and Myeloid Leukemia in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
-
Mark
Fruit and vegetable intake and cause-specific mortality in the EPIC study
(
- Contribution to journal › Article
- 2013
-
Mark
A high diet quality is associated with lower incidence of cardiovascular events in the malmö diet and cancer cohort.
(
- Contribution to journal › Article
-
Mark
Genome-wide meta-analysis of observational studies shows common genetic variants associated with macronutrient intake
(
- Contribution to journal › Article
-
Mark
Macronutrient Composition of the Diet and Prospective Weight Change in Participants of the EPIC-PANACEA Study
(
- Contribution to journal › Article
-
Mark
Consumption of fish and meats and risk of hepatocellular carcinoma: the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
-
Mark
Dietary flavonoid and lignan intake and breast cancer risk according to menopause and hormone receptor status in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
(
- Contribution to journal › Article
-
Mark
Dietary fiber and the glycemic index: a background paper for the Nordic Nutrition Recommendations 2012
(
- Contribution to journal › Scientific review
-
Mark
Meat consumption and mortality - results from the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Adherence to the World Cancer Research Fund/American Institute for Cancer Research guidelines and risk of death in Europe: results from the European Prospective Investigation into Nutrition and Cancer cohort study
(
- Contribution to journal › Article
-
Mark
High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.
(
- Contribution to journal › Article
-
Mark
Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Cohort
(
- Contribution to journal › Article
-
Mark
Genetic variation in the fat mass and obesity-associated gene (FTO) in association with food preferences in healthy adults.
(
- Contribution to journal › Article
-
Mark
Dietary flavonoid, lignan and antioxidant capacity and risk of hepatocellular carcinoma in the European prospective investigation into cancer and nutrition study
(
- Contribution to journal › Article
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Mark
North-south gradients in plasma concentrations of B-vitamins and other components of one-carbon metabolism in Western Europe: results from the European Prospective Investigation into Cancer and Nutrition (EPIC) Study
(
- Contribution to journal › Article
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Mark
Meta-Analysis Investigating Associations Between Healthy Diet and Fasting Glucose and Insulin Levels and Modification by Loci Associated With Glucose Homeostasis in Data From 15 Cohorts
(
- Contribution to journal › Scientific review
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Mark
Higher Magnesium Intake Is Associated with Lower Fasting Glucose and Insulin, with No Evidence of Interaction with Select Genetic Loci, in a Meta-Analysis of 15 CHARGE Consortium Studies
(
- Contribution to journal › Article
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Mark
Fruit and Vegetable Consumption and Mortality European Prospective Investigation Into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Kolhydrater
2013) p.37-54(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
(
- Contribution to journal › Article
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Mark
The Role of Adiposity in Cardiometabolic Traits: A Mendelian Randomization Analysis
(
- Contribution to journal › Article
- 2012
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Mark
Genetic Variation in the Glucose-Dependent Insulinotropic Polypeptide Receptor Modifies the Association between Carbohydrate and Fat Intake and Risk of Type 2 Diabetes in the Malmo Diet and Cancer Cohort.
(
- Contribution to journal › Article
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Mark
Fiber intake and total and cause-specific mortality in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
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Mark
Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the malmö diet and cancer cohort: a prospective study.
(
- Contribution to journal › Article
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Mark
Combined Impact of Lifestyle Factors on Prospective Change in Body Weight and Waist Circumference in Participants of the EPIC-PANACEA Study
(
- Contribution to journal › Article
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Mark
Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort
(
- Contribution to journal › Article
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Mark
Dietary glycemic index and glycemic load and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
A Day in the Life of a Young Investigator
(
- Contribution to journal › Debate/Note/Editorial
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Mark
Dietary Fibre Intake and Risks of Cancers of the Colon and Rectum in the European Prospective Investigation into Cancer and Nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?
(
- Contribution to journal › Scientific review
-
Mark
Intake levels of dietary long-chain PUFAs modify the association between genetic variation in FADS and LDL-C
(
- Contribution to journal › Article
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Mark
Dietary intakes of carbohydrates in relation to prostate cancer risk: a prospective study in the Malmo Diet and Cancer cohort.
(
- Contribution to journal › Article
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Mark
Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women.
(
- Contribution to journal › Article
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Mark
Role of TCF7L2 risk variant and dietary fibre intake on incident type 2 diabetes.
(
- Contribution to journal › Article
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Mark
High disaccharide intake associates with atherogenic lipoprotein profile.
(
- Contribution to journal › Article
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Mark
Artificial and sugar-sweetened beverages are associated with increased incidence of hypertension.
2012) In Evidence-Based Medicine(
- Contribution to journal › Article
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Mark
Sex-specific interactions between the IRS1 polymorphism and intakes of carbohydrates and fat on incident type 2 diabetes.
2012) In The American journal of clinical nutrition(
- Contribution to journal › Article
- 2011
-
Mark
Pleiotropic Effects of GIP on Islet Function Involve Osteopontin
(
- Contribution to journal › Article
-
Mark
Plasma phospholipid fatty acid concentrations and risk of gastric adenocarcinomas in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
(
- Contribution to journal › Article
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Mark
FTO, Type 2 Diabetes, and Weight Gain Throughout Adult Life A Meta-Analysis of 41,504 Subjects From the Scandinavian HUNT, MDC, and MPP Studies
(
- Contribution to journal › Article
-
Mark
Funding: International Atherosclerosis Society Visiting Fellowship Award
(
- Contribution to journal › Debate/Note/Editorial
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Mark
Food intake of individuals with and without diabetes across different countries and ethnic groups
(
- Contribution to journal › Article
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Mark
Total Zinc Intake May Modify the Glucose-Raising Effect of a Zinc Transporter (SLC30A8) Variant A 14-Cohort Meta-analysis
(
- Contribution to journal › Article
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Mark
Estimation of the intake of anthocyanidins and their food sources in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(
- Contribution to journal › Article
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Mark
Development of a diet quality index assessing adherence to the Swedish nutrition recommendations and dietary guidelines in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Association between fat intake, physical activity and mortality depending on genetic variation in FTO.
(
- Contribution to journal › Article
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Mark
Food sources of fat and sex hormone receptor status of invasive breast tumors in women of the malmö diet and cancer cohort.
(
- Contribution to journal › Article
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Mark
Dairy products and its association with incidence of cardiovascular disease: the Malmö diet and cancer cohort.
(
- Contribution to journal › Article
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Mark
Food patterns, inflammation markers and incidence of cardiovascular disease: the Malmö Diet and Cancer study.
(
- Contribution to journal › Article
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Mark
Physical Activity Attenuates the Influence of FTO Variants on Obesity Risk: A Meta-Analysis of 218,166 Adults and 19,268 Children
(
- Contribution to journal › Article
- 2010
-
Mark
Interactions of Dietary Whole-Grain Intake With Fasting Glucose- and Insulin-Related Genetic Loci in Individuals of European Descent A meta-analysis of 14 cohort studies
(
- Contribution to journal › Article
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Mark
Plasma Folate Concentrations Are Positively Associated with Risk of Estrogen Receptor {beta} Negative Breast Cancer in a Swedish Nested Case Control Study.
(
- Contribution to journal › Article
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Mark
High intake of fermented milk is associated with decreased risk of type 2 diabetes and better insulin sensitivity
2010) 46th Annual Meeting of the European-Association-for-the- Study-of-Diabetes (EASD) In Diabetologia 53(Suppl. 1). p.358-358(
- Contribution to journal › Published meeting abstract
-
Mark
Genetic susceptibility for obesity increases the risk of type 2 diabetes and is modified by macronutrient intakes
2010) 46th Annual Meeting of the European-Association-for-the- Study-of-Diabetes (EASD) In Diabetologia 53(Suppl. 1). p.50-50(
- Contribution to journal › Published meeting abstract
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Mark
Does macronutrient intake or physical activity level interact with genetic risk for increased fasting glucose?
2010) 46th Annual Meeting of the European-Association-for-the- Study-of-Diabetes (EASD) In Diabetologia 53(Suppl. 1). p.313-313(
- Contribution to journal › Published meeting abstract
-
Mark
Fruit and vegetable intake and overall cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
(
- Contribution to journal › Article
-
Mark
Enterolactone and breast cancer: methodological issues may contribute to conflicting results in observational studies.
(
- Contribution to journal › Article
- 2009
-
Mark
Total dietary carbohydrate, sugar, starch and fibre intakes in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Association between fat intake, physical activity and mortality depending on genetiv variation in FTO
2009) 45th Annual Meeting of the European-Association-for-the-Study-of-Diabetes In Diabetologia 52(Suppl 1). p.104-104(
- Contribution to journal › Published meeting abstract
-
Mark
The Protective Association of High Plasma Enterolactone with Breast Cancer Is Reasonably Robust in Women with Polymorphisms in the Estrogen Receptor alpha and beta Genes
(
- Contribution to journal › Article
-
Mark
Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
(
- Contribution to journal › Article
-
Mark
Dietary glycaemic index and glycaemic load in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Fat and carbohydrate intake modify the association between genetic variation in the FTO genotype and obesity.
(
- Contribution to journal › Article
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Mark
Increased breast cancer risk at high plasma folate concentrations among women with the MTHFR 677T allele.
(
- Contribution to journal › Article
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Mark
Folate intake, methylenetetrahydrofolate reductase polymorphisms, and breast cancer risk in women from the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
- 2008
-
Mark
Plant foods, plasma enterolactone and breast cancer - with a focus on estrogen receptor status and genetic variation
(
- Thesis › Doctoral thesis (compilation)
-
Mark
Variation in fasting and non-fasting serum enterolactone concentrations in women of the Malmo Diet and Cancer cohort
(
- Contribution to journal › Article
-
Mark
Enterolactone is differently associated with estrogen receptor beta-negative and -positive breast cancer in a Swedish nested case-control study
(
- Contribution to journal › Article
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Mark
Plant foods and estrogen receptor {alpha} and {beta} defined breast cancer: observations from the Malmo Diet and Cancer cohort.
(
- Contribution to journal › Article
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Mark
Do both heterocyclic amines and omega-6 polyunsaturated fatty acids contribute to the incidence of breast cancer in postmenopausal women of the Malmö diet and cancer cohort?
(
- Contribution to journal › Article
- 2007
-
Mark
Both food habit change in the past and obesity status may influence the association between dietary factors and postmenopausal breast cancer
(
- Contribution to journal › Article
-
Mark
High folate intake is associated with lower breast cancer incidence in postmenopausal women in the Malmo Diet and Cancer cohort
(
- Contribution to journal › Article
-
Mark
High folate intake is associated with lower breast cancer incidence in postmenopausal women in the Malmö Diet and Cancer cohort
(
- Contribution to journal › Article
- 2005
-
Mark
Misreporting of energy: prevalence, characteristics of misreporters and influence on observed risk estimates in the Malmö Diet and Cancer cohort.
(
- Contribution to journal › Article
-
Mark
Past food habit change is related to obesity, lifestyle and socio-economic factors in the Malmo Diet and Cancer Cohort.
(
- Contribution to journal › Article