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- 2024
-
Mark
The effects of oral nutritional supplements on endometriosis-related pain : A narrative review of clinical studies
(
- Contribution to journal › Scientific review
-
Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and mortality : EPIC cohort study in 9 European countries
(
- Contribution to journal › Article
-
Mark
Probiotic-Reduced Inflammaging in Older Adults : A Randomized, Double-Blind, Placebo-Controlled Trial
2024) In Probiotics and Antimicrobial Proteins(
- Contribution to journal › Article
-
Mark
Impact of a short-term Mediterranean diet intervention on plasma metabolites : a pilot study
(
- Contribution to journal › Article
-
Mark
In Vivo Glycemic Response of Fruit-Based Mango (Mangifera indica) and Pineapple (Ananas comosus) Bars in In Vitro and In Silico Enzyme Inhibitory Effects Studies
(
- Contribution to journal › Article
-
Mark
Associations of the EAT-Lancet reference diet with metabolic dysfunction-associated steatotic liver disease and its severity : a multi-cohort study
2024) In Hepatology(
- Contribution to journal › Article
-
Mark
Sweets and other sugary foods - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Development of celiac-safe foods : prevention of transglutaminase 2 (TG2) deamidation of gluten in healthy non-celiac volunteers
(
- Contribution to journal › Article
-
Mark
A Starch- and Sucrose-Reduced Diet Has Similar Efficiency as Low FODMAP in IBS-A Randomized Non-Inferiority Study
(
- Contribution to journal › Article
-
Mark
World Health Organization (WHO) guideline on the complementary feeding of infants and young children aged 6−23 months 2023: A multisociety response
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Adherence to the EAT-lancet diet and incident depression and anxiety
(
- Contribution to journal › Article
-
Mark
A systematic evaluation of seven different scores representing the EAT–Lancet reference diet and mortality, stroke, and greenhouse gas emissions in three cohorts
(
- Contribution to journal › Scientific review
-
Mark
Xylanases and high-degree wet milling improve soluble dietary fibre content in liquid oat base
(
- Contribution to journal › Article
-
Mark
Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults
2024) In British Journal of Nutrition(
- Contribution to journal › Article
-
Mark
The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort
2024) In JACC. Heart failure(
- Contribution to journal › Article
-
Mark
Beverages - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Milk and dairy products - a scoping review for nordic nutrition recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Carbohydrate Quality and Type 2 Diabetes Risk - With a Focus on Intake of Carbohydrates and Carbohydrate-Rich Foods
2024) In Lund University, Faculty of Medicine Doctoral Dissertation Series(
- Thesis › Doctoral thesis (compilation)
-
Mark
Health benefits of oat (Avena sativa) bioactives. Acute and second-meal effects of oat polar lipids and beta-glucans.
2024)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Inverse association between Paleolithic Diet Fraction and mortality and incidence of cardiometabolic disease in the prospective Malmö Diet and Cancer Study
(
- Contribution to journal › Article
-
Mark
Dietary amino acids and risk of stroke subtypes : a prospective analysis of 356,000 participants in seven European countries
(
- Contribution to journal › Article
-
Mark
Dietary index based on the Food Standards Agency nutrient profiling system and risk of Crohn's disease and ulcerative colitis
(
- Contribution to journal › Article
-
Mark
High consumption of dairy products and risk of major adverse coronary events and stroke in a Swedish population
(
- Contribution to journal › Article
-
Mark
Nutrient intake and adherence to the Nordic nutrition recommendations in a Swedish cohort with abdominal obesity
(
- Contribution to journal › Article
- 2023
-
Mark
Added sugar intake and its forms and sources in relation to risk of non-alcoholic fatty liver disease : results from the Tianjin Chronic Low-grade Systemic Inflammation and Health cohort study
(
- Contribution to journal › Article
-
Mark
Impact of ultra-processed food intake on the risk of COVID-19 : a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
(
- Contribution to journal › Article
-
Mark
Sweetened beverages are associated with a higher risk of differentiated thyroid cancer in the EPIC cohort : a dietary pattern approach
(
- Contribution to journal › Article
-
Mark
Improved lipid saponification for chromatographic quantification of fatty acids in porcine erythrocytes - an important lipidomic biomarker of the effectiveness of dietary fat supplementation in pigs as a large animal model for human studies
(
- Contribution to journal › Article
-
Mark
Associations of Macronutrients Intake With MRI-determined Hepatic Fat Content, Hepatic Fibroinflammation, and NAFLD
(
- Contribution to journal › Article
-
Mark
Effects of Lactiplantibacillus plantarum and Lacticaseibacillus paracasei supplementation on the single-cell fecal parasitome in children with celiac disease autoimmunity : a randomized, double-blind placebo-controlled clinical trial
(
- Contribution to journal › Article
-
Mark
Dietary aspects of Hirschsprung's disease
2023) In Lund University, Faculty of Medicine Doctoral Dissertation Series(
- Thesis › Doctoral thesis (compilation)
-
Mark
Carbohydrates – a scoping review for Nordic Nutrition Recommendations 2023
(
- Contribution to journal › Scientific review
-
Mark
Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study
(
- Contribution to journal › Article
-
Mark
Associations of dietary patterns between age 9 and 24 months with risk of celiac disease autoimmunity and celiac disease among children at increased risk
(
- Contribution to journal › Article
-
Mark
Energy – a scoping review for the Nordic Nutrition Recommendations 2023 project
(
- Contribution to journal › Scientific review
-
Mark
Caffeine Intake, Plasma Caffeine Level, and Kidney Function : A Mendelian Randomization Study
(
- Contribution to journal › Article
-
Mark
Exploring the relationship between social jetlag with gut microbial composition, diet and cardiometabolic health, in the ZOE PREDICT 1 cohort
(
- Contribution to journal › Article
-
Mark
Genetic and gut microbiome determinants of SCFA circulating and fecal levels, postprandial responses and links to chronic and acute inflammation
(
- Contribution to journal › Article
-
Mark
PSI-PSYCHO SCHIZOPHRENIA IMAGING- Hjärnavbildning vid Schizofreni. : Del 4: Ämnesomsättning och Schizofreni
(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
A randomized trial involving a multifunctional diet reveals systematic lipid remodeling and improvements in cardiometabolic risk factors in middle aged to aged adults
(
- Contribution to journal › Article
-
Mark
Effects of Lactiplantibacillus plantarum and Lacticaseibacillus paracasei supplementation on the faecal metabolome in children with coeliac disease autoimmunity : a randomised, double-blinded placebo-controlled clinical trial
(
- Contribution to journal › Article
-
Mark
Association of Ultra-Processed Food Intake with Cardiovascular And Respiratory Disease Multimorbidity : A Prospective Cohort Study
(
- Contribution to journal › Article
-
Mark
Self-Reported Effects of Diet on Gastrointestinal Symptoms in Healthy Children
(
- Contribution to journal › Article
-
Mark
A mixture of Nordic berries improves cognitive function, metabolic function and alters the gut microbiota in C57Bl/6J male mice
(
- Contribution to journal › Article
-
Mark
Impact of an Okinawa/Nordic based diet on endocrinological and periodontal conditions in individuals with type 2 diabetes. A randomized case–control study
(
- Contribution to journal › Article
-
Mark
Inclusion of Oat Polar Lipids in a Solid Breakfast Improves Glucose Tolerance, Triglyceridemia, and Gut Hormone Responses Postprandially and after a Standardized Second Meal: A Randomized Crossover Study in Healthy Subjects
(
- Contribution to journal › Article
-
Mark
The secondary bile acid isoursodeoxycholate correlates with post-prandial lipemia, inflammation, and appetite and changes post-bariatric surgery
(
- Contribution to journal › Article
-
Mark
Short-term association between outdoor temperature and the hydration-marker copeptin : a pooled analysis in five cohorts
(
- Contribution to journal › Article
-
Mark
Dairy intake and risk of type 2 diabetes : results of a large prospective cohort
(
- Contribution to journal › Article
-
Mark
Characterisation of Fasting and Postprandial NMR Metabolites : Insights from the ZOE PREDICT 1 Study
(
- Contribution to journal › Article
-
Mark
Associations between dairy consumption and the physical function in Japanese community-dwelling older adults : The Shimane CoHRE study
(
- Contribution to journal › Article
-
Mark
Associations between dietary patterns and dementia-related neuroimaging markers
(
- Contribution to journal › Article
-
Mark
Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China
(
- Contribution to journal › Article
-
Mark
Adherence to the EAT-Lancet diet and risk of coronary events in the Malmo Diet and Cancer cohort study
(
- Contribution to journal › Article
-
Mark
Interactions in Aqueous Mixtures of Cationic Hydroxyethyl Cellulose and Different Anionic Bile Salts
(
- Contribution to journal › Article
-
Mark
Gluten-free diet adherence in children with screening-detected celiac disease using a prospective birth cohort study
(
- Contribution to journal › Article
-
Mark
The effects of Nordic berries on cognition and brain function : Connections with gut microbiota composition and cardiometabolic risk markers
2023)(
- Thesis › Doctoral thesis (monograph)
-
Mark
The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohort
(
- Contribution to journal › Article
-
Mark
A nutritional biomarker score of the Mediterranean diet and incident type 2 diabetes : Integrated analysis of data from the MedLey randomised controlled trial and the EPIC-InterAct case-cohort study
(
- Contribution to journal › Article
-
Mark
Comparison of the Chemical Composition of Six Canihua (Chenopodium pallidicaule) Cultivars Associated with Growth Habits and after Dehulling
(
- Contribution to journal › Article
-
Mark
Consumption of ultraprocessed food and development of chronic kidney disease : the Tianjin Chronic Low-Grade Systemic Inflammation and Health and UK Biobank Cohort Studies
(
- Contribution to journal › Article
-
Mark
Co-benefits and global use of the EAT-Lancet index
2023) SASUF Research and Innovation Week 2023(
- Contribution to conference › Poster
-
Mark
Taurine and N-acetylcysteine treatments prevent memory impairment and metabolite profile alterations in the hippocampus of high-fat diet-fed female mice
(
- Contribution to journal › Article
- 2022
-
Mark
Evaluation of protein and amino acid intake estimates from the EPIC dietary questionnaires and 24-h dietary recalls using different food composition databases
(
- Contribution to journal › Article
-
Mark
Estimating the Direct Effect between Dietary Macronutrients and Cardiometabolic Disease, Accounting for Mediation by Adiposity and Physical Activity
(
- Contribution to journal › Article
-
Mark
Compliance with Recommendations of Low Intake of Red Meat and High Fiber Intake is Associated with a Reduced Risk of Rheumatoid Arthritis
(
- Contribution to conference › Abstract
-
Mark
Mat vid diabetes. : En systematisk översikt med utvärdering av effekter samt hälsoekonomiska och etiska aspekter.
2022) In SBU 2019/415(
- Book/Report › Report
-
Mark
Irradiation Induces Tuft Cell Hyperplasia and Myenteric Neuronal Loss in the Absence of Dietary Fiber in a Mouse Model of Pelvic Radiotherapy
(
- Contribution to journal › Article
-
Mark
Varying Dietary Component Ratios and Lingonberry Supplementation May Affect the Hippocampal Structure of ApoE–/– Mice
(
- Contribution to journal › Article
-
Mark
Individual participant data (IPD)-level meta-analysis of randomised controlled trials to estimate the vitamin D dietary requirements in dark-skinned individuals resident at high latitude
(
- Contribution to journal › Article
-
Mark
Perceptions and Attitudes about Eating with the Fingers-An Explorative Study among Older Adults with Motoric Eating Difficulties, Relatives and Professional Caregivers
(
- Contribution to journal › Article
-
Mark
Analysis of the SYSDIET Healthy Nordic Diet randomized trial based on metabolic profiling reveal beneficial effects on glucose metabolism and blood lipids
(
- Contribution to journal › Article
-
Mark
Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe-/- Mice
(
- Contribution to journal › Article
-
Mark
EAT-Lancetkosten undersökt i svensk studie
2022)(
- Other contribution › Web publication
-
Mark
Factors associated with serum ferritin levels and iron excess : results from the EPIC-EurGast study
(
- Contribution to journal › Article
-
Mark
Increasing Importance of Clinical Nutrition for Arterial Health
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Editorial : Precocious Gut Maturation: Environmental and Dietary Factors
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Antiinflammatory and Anticancer Properties of Grewia asiatica Crude Extracts and Fractions : A Bioassay-Guided Approach
(
- Contribution to journal › Article
-
Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
-
Mark
A healthy dietary metabolic signature is associated with a lower risk for type 2 diabetes and coronary artery disease
(
- Contribution to journal › Article
-
Mark
A Starch-and Sucrose-Reduced Diet in Irritable Bowel Syndrome Leads to Lower Circulating Levels of PAI-1 and Visfatin : A Randomized Controlled Study
(
- Contribution to journal › Article
-
Mark
Associations between intakes of foods and their relations to overweight/obesity in 16-year-old adolescents
(
- Contribution to journal › Article
-
Mark
Seasonal variation of vasopressin and its relevance for the winter peak of cardiometabolic disease : A pooled analysis of five cohorts
(
- Contribution to journal › Article
-
Mark
Lifestyle Factors and Disease Activity Over Time in Early Axial Spondyloarthritis : The SPondyloArthritis Caught Early (SPACE) Cohort
(
- Contribution to journal › Article
-
Mark
Effects of neuromuscular electrical stimulation on energy expenditure and postprandial metabolism in healthy men
(
- Contribution to journal › Article
-
Mark
A fiber-rich diet and radiation-induced injury in the murine intestinal mucosa
(
- Contribution to journal › Article
-
Mark
Inflammatory potential of diet and risk of nonalcoholic fatty liver disease : a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Association between Adherence to Swedish Dietary Guidelines and Mediterranean Diet and Risk of Stroke in a Swedish Population
(
- Contribution to journal › Article
-
Mark
Sugar-Coated. The role of sugar intake and cardiovascular disease development in the context of nutritional recommendations
2022) In Lund University, Faculty of Medicine Doctoral Dissertation Series(
- Thesis › Doctoral thesis (compilation)
-
Mark
Reply to LT Cacau and DM Marchioni
(
- Contribution to journal › Debate/Note/Editorial
-
Mark
Milk intake and incident stroke and coronary heart disease in populations of European descent : A Mendelian Randomization study
(
- Contribution to journal › Article
-
Mark
Diet and BMI Correlate with Metabolite Patterns Associated with Aggressive Prostate Cancer
(
- Contribution to journal › Article
-
Mark
Relationship Between Neighborhood Food Environment and Diet Variety in Japanese Rural Community-dwelling Elderly : A Cross-sectional Study
(
- Contribution to journal › Article
-
Mark
Cognitive Impairment and Metabolite Profile Alterations in the Hippocampus and Cortex of Male and Female Mice Exposed to a Fat and Sugar-Rich Diet are Normalized by Diet Reversal
(
- Contribution to journal › Article
-
Mark
New Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus strains : well tolerated and improve infant microbiota
(
- Contribution to journal › Article
-
Mark
Prospective association between dietary pesticide exposure profiles and type 2 diabetes risk in the NutriNet-Santé cohort
(
- Contribution to journal › Article
-
Mark
Optimizing Exposome-wide Assessments in Cardiometabolic Risk
2022) In Lund University, Faculty of Medicine Doctoral Dissertation Series(
- Thesis › Doctoral thesis (compilation)
-
Mark
Causality of anthropometric markers associated with polycystic ovarian syndrome : Findings of a Mendelian randomization study
(
- Contribution to journal › Article
-
Mark
Antimuscarinic-Induced Convulsions in Fasted Rats after Food Intake : EEG Patterns of Fasting, Scopolamine Treatment, and Convulsions
(
- Contribution to journal › Article
-
Mark
Impact of insufficient sleep on dysregulated blood glucose control under standardised meal conditions
(
- Contribution to journal › Article
-
Mark
On the effect of flavonoids and dietary fibre in lingonberries on atherosclerotic plaques, lipid profiles and gut microbiota composition in Apoe-/- mice
(
- Contribution to journal › Article
-
Mark
Long-term changes in dietary intake and its association to eating-related problems after gastric bypass in adolescents
(
- Contribution to journal › Article
-
Mark
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice
(
- Contribution to journal › Article
-
Mark
Postprandial Responses to a Standardised Meal in Hypertension : The Mediatory Role of Visceral Fat Mass
(
- Contribution to journal › Article
-
Mark
Inflammatory potential of the diet and association with risk of differentiated thyroid cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Fermented Plant Protein Products
2022) p.197-222(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
An Overview of Plant-Based Protein Rich Products
2022) p.27-60(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Association of Daily Eating Duration and Day-To-Day Variability in the Timing of Eating With Fatal Cancer Risk in Older Men
(
- Contribution to journal › Article
-
Mark
A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk
(
- Contribution to journal › Article
-
Mark
Monobutyrin and monovalerin improve gut-blood-brain biomarkers and alter gut microbiota composition in high-fat fed apolipoprotein-E-knockout rats
(
- Contribution to journal › Article
-
Mark
Effects of Proteases from Pineapple and Papaya on Protein Digestive Capacity and Gut Microbiota in Healthy C57BL/6 Mice and Dose-Manner Response on Mucosal Permeability in Human Reconstructed Intestinal 3D Tissue Model
(
- Contribution to journal › Article
-
Mark
Intake of Dairy Products as a Risk Factor for Rheumatoid Arthritis; A Nested Case-Control Study
(
- Contribution to journal › Published meeting abstract
-
Mark
Menopause is associated with postprandial metabolism, metabolic health and lifestyle : The ZOE PREDICT study
(
- Contribution to journal › Article
-
Mark
Adherence to mediterranean diet and the risk of differentiated thyroid cancer in a European cohort : The EPIC study
(
- Contribution to journal › Article
-
Mark
Mycotoxin Exposure and Renal Cell Carcinoma Risk : An Association Study in the EPIC European Cohort
(
- Contribution to journal › Article
-
Mark
Short-term lingonberry feeding is associated with decreased insulin levels and altered adipose tissue function in high-fat diet fed C57BL/6J mice
(
- Contribution to journal › Article
-
Mark
Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
(
- Contribution to journal › Article
-
Mark
Cross-Feeding and Enzymatic Catabolism for Mannan-Oligosaccharide Utilization by the Butyrate-Producing Gut Bacterium Roseburia hominis A2-183
(
- Contribution to journal › Article
-
Mark
Research gaps and opportunities in precision nutrition : an NIH workshop report
(
- Contribution to journal › Article
-
Mark
Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition : Application of the Nova classification and validation using selected biomarkers of food processing
(
- Contribution to journal › Article
-
Mark
Validity of continuous glucose monitoring for categorizing glycemic responses to diet : Implications for use in personalized nutrition
(
- Contribution to journal › Article
-
Mark
Components of a healthy diet and different types of physical activity and risk of atherothrombotic ischemic stroke : A prospective cohort study
(
- Contribution to journal › Article
- 2021
-
Mark
Fewer Community-Acquired Colds with Daily Consumption of Lactiplantibacillus plantarum HEAL9 and Lacticaseibacillus paracasei 8700:2. A Randomized, Placebo-Controlled Clinical Trial
(
- Contribution to journal › Article
-
Mark
Associations of carbohydrates and carbohydrate-rich foods with incidence of type 2 diabetes
(
- Contribution to journal › Article
-
Mark
Maternal dietary selenium intake during pregnancy is associated with higher birth weight and lower risk of small for gestational age births in the norwegian mother, father and child cohort study
(
- Contribution to journal › Article
-
Mark
Nutritional status and outcome of surgery : A prospective observational cohort study of children at a tertiary surgical hospital in Harare, Zimbabwe
(
- Contribution to journal › Article
-
Mark
Estimated salt intake and risk of atrial fibrillation in a prospective community-based cohort
(
- Contribution to journal › Article
-
Mark
Weight change in middle adulthood and risk of cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
-
Mark
Hydration for health hypothesis : a narrative review of supporting evidence
(
- Contribution to journal › Scientific review
-
Mark
Cellular dehydration acutely degrades mood mainly in women : A counterbalanced, crossover trial
(
- Contribution to journal › Article
-
Mark
Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring Study
(
- Contribution to journal › Article
-
Mark
Consumption of red meat, genetic susceptibility, and risk of LADA and type 2 diabetes
(
- Contribution to journal › Article
-
Mark
Individual participant data (IPD)-level meta-analysis of randomised controlled trials with vitamin D-fortified foods to estimate Dietary Reference Values for vitamin D
(
- Contribution to journal › Article
-
Mark
The influence of fish consumption on serum n-3 polyunsaturated fatty acid (PUFA) concentrations in women of childbearing age : a randomised controlled trial (the iFish Study)
(
- Contribution to journal › Article
-
Mark
Serum choline in extremely preterm infants declines with increasing parenteral nutrition
(
- Contribution to journal › Article
-
Mark
Circulating pro-neurotensin levels predict bodyweight gain and metabolic alterations in children
(
- Contribution to journal › Article
-
Mark
Food intake in children and adolescents : a cross-sectional study from 2009/2010 to 2015/2016
(
- Contribution to journal › Article
-
Mark
Food biodiversity and total and cause-specific mortality in 9 European countries : An analysis of a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Soft Drink and Juice Consumption and Renal Cell Carcinoma Incidence and Mortality in the European Prospective Investigation into Cancer and Nutrition
2021) In Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology 30(6). p.1270-1274(
- Contribution to journal › Article
-
Mark
Dietary Fiber and the Hippocampal Neurogenic Niche in a Model of Pelvic Radiotherapy
(
- Contribution to journal › Article
-
Mark
Modest effects of dietary supplements during the COVID-19 pandemic : Insights from 445 850 users of the COVID-19 Symptom Study app
(
- Contribution to journal › Article
-
Mark
Diet quality and risk and severity of COVID-19 : a prospective cohort study
(
- Contribution to journal › Article
-
Mark
Oxidative stability during digestion
2021) p.449-479(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Approche épidémiologique des relations entre exposition alimentaire aux pesticides et maladies chroniques : nouvelles perspectives apportées par les modes de production
2021)(
- Thesis › Doctoral thesis (compilation)
-
Mark
Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort
(
- Contribution to journal › Article
-
Mark
Halving food-related greenhouse gas emissions can be achieved by redistributing meat consumption : Progressive optimization results of the NutriNet-Santé cohort
(
- Contribution to journal › Article
-
Mark
Estimated dietary exposure to pesticide residues based on organic and conventional data in omnivores, pesco-vegetarians, vegetarians and vegans
2021) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 153.(
- Contribution to journal › Article
-
Mark
Dietary Supplements and Nutraceuticals under Investigation for COVID-19 Prevention and Treatment
(
- Contribution to journal › Scientific review
-
Mark
Are female mice dehydrated during peak lactation? Effect of water and gel supplement on hydration parameters and water consumption in two strains of mice
(
- Contribution to journal › Article
-
Mark
Kost och genetik
2021) p.472-477(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Lactiplantibacillus plantarum 299v (LP299V®) : Three decades of research
(
- Contribution to journal › Scientific review
-
Mark
Meal-induced inflammation : postprandial insights from the Personalised REsponses to DIetary Composition Trial (PREDICT) study in 1000 participants
(
- Contribution to journal › Article
-
Mark
Impact of genetic risk score on the association between male childlessness and cardiovascular disease and mortality
(
- Contribution to journal › Article
-
Mark
Bifidobacterium species associated with breastfeeding produce aromatic lactic acids in the infant gut
(
- Contribution to journal › Article
-
Mark
Kolhydrater
2021) p.190-210(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Evaluation of hypoglycemic effect, safety and immunomodulation of Prevotella copri in mice
(
- Contribution to journal › Article
-
Mark
Development of an EAT-Lancet index and its relation to mortality in a Swedish population
2021) In The American journal of clinical nutrition(
- Contribution to journal › Article
-
Mark
Effect of AMY1 copy number variation and various doses of starch intake on glucose homeostasis : data from a cross-sectional observational study and a crossover meal study
(
- Contribution to journal › Article
-
Mark
25(OH)D Levels in Infancy Is Associated With Celiac Disease Autoimmunity in At-Risk Children : A Case–Control Study
(
- Contribution to journal › Article
-
Mark
A lifestyle intervention with an energy-restricted Mediterranean diet and physical activity enhances HDL function : a substudy of the PREDIMED-Plus randomized controlled trial
(
- Contribution to journal › Article
-
Mark
Modification of high-density lipoprotein functions by diet and other lifestyle changes : A systematic review of randomized controlled trials
(
- Contribution to journal › Scientific review
-
Mark
Exploring meal frequency and vegetable intake among immigrants 70 years or older in Sweden : Secondary analysis of data from the Promoting Aging Migrants Capabilities study
(
- Contribution to journal › Article
-
Mark
Dietary fatty acids, macronutrient substitutions, food sources and incidence of coronary heart disease: Findings from the EPIC-CVD case-cohort study across nine european countries
(
- Contribution to journal › Article
-
Mark
Environment-wide association study (EWAS) on cardiometabolic traits: A systematic assessment of the association of lifestyle variables on a longitudinal setting
2021) p.1-4(
- Working paper/Preprint › Preprint in preprint archive
-
Mark
Mediterranean, DASH, and MIND Dietary Patterns and Cognitive Function : The 2-Year Longitudinal Changes in an Older Spanish Cohort
(
- Contribution to journal › Article
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Mark
Difference in Performance of EPI Pigs Fed Either Lipase-Predigested or Creon®-Supplemented Semielemental Diet
(
- Contribution to journal › Article
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Mark
Paleolithic diet fraction in post hoc data analysis of a randomized cross-over study comparing Paleolithic diet with diabetes diet
(
- Contribution to journal › Article
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Mark
Nutrients and micronutrients at risk during renal replacement therapy : a scoping review
(
- Contribution to journal › Scientific review
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Mark
Consumer preferences for low-salt foods - A Danish case study based on a comprehensive supermarket intervention
(
- Contribution to journal › Article
-
Mark
Sugar consumption and cardiometabolic risk. With a focus on the urinary sucrose and fructose biomarkers.
2021) In Lund University, Faculty of Medicine Doctoral Dissertation Series(
- Thesis › Doctoral thesis (compilation)
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Mark
A randomized controlled trial to isolate the effects of fasting and energy restriction on weight loss and metabolic health in lean adults
(
- Contribution to journal › Article
-
Mark
Maternal and child FADS genotype as determinants of cord blood long chain polyunsaturated fatty acid (LCPUFA) concentrations in the Seychelles Child Development Study
(
- Contribution to journal › Article
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Mark
Interaction between gad65 antibodies and dietary fish intake or plasma phospholipid n-3 polyunsaturated fatty acids on incident adult-onset diabetes : The epic-interact study
(
- Contribution to journal › Article
-
Mark
Efficacy and safety of low and very low carbohydrate diets for type 2 diabetes remission : systematic review and meta-analysis of published and unpublished randomized trial data
(
- Contribution to journal › Article
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Mark
Plant foods, dietary fibre and risk of ischaemic heart disease in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article
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Mark
Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals
(
- Contribution to journal › Article
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Mark
Blood polyphenol concentrations and differentiated thyroid carcinoma in women from the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(
- Contribution to journal › Article
-
Mark
Risk prediction for renal cell Carcinoma : Results from the European Prospective Investigation into Cancer and nutrition (EPIC) prospective cohort study
(
- Contribution to journal › Article
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Mark
Oat Polar Lipids Improve Cardiometabolic-Related Markers after Breakfast and a Subsequent Standardized Lunch : A Randomized Crossover Study in Healthy Young Adults
(
- Contribution to journal › Article
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Mark
Xylooligosaccharides Increase Bifidobacteria and Lachnospiraceae in Mice on a High-Fat Diet, with a Concomitant Increase in Short-Chain Fatty Acids, Especially Butyric Acid
(
- Contribution to journal › Article
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Mark
Prevalence of Abdominal Obesity in Chinese Middle-Aged and Older Adults with a Normal Body Mass Index and Its Association with Type 2 Diabetes Mellitus : A Nationally Representative Cohort Study from 2011 to 2018
(
- Contribution to journal › Article
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Mark
Encapsulation of Lactobacillus reuteri in W1/O/W2 double emulsions : Formulation, storage and in vitro gastro-intestinal digestion stability
(
- Contribution to journal › Article
-
Mark
A Journey through the Early Evidence Linking Hydration to Metabolic Health
(
- Contribution to journal › Article
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Mark
Associations of prenatal methylmercury exposure and maternal polyunsaturated fatty acid status with neurodevelopmental outcomes at 7 years of age : results from the Seychelles Child Development Study Nutrition Cohort 2
(
- Contribution to journal › Article
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Mark
Dietary intake of trans fatty acids and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
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Mark
Maternal food consumption during late pregnancy and offspring risk of islet autoimmunity and type 1 diabetes
(
- Contribution to journal › Article
-
Mark
Interaction Effect Between Copy Number Variation in Salivary Amylase Locus (AMY1) and Starch Intake on Glucose Homeostasis in the Malmö Diet and Cancer Cohort
(
- Contribution to journal › Article
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Mark
Immune response and gut microbiota of mice on a diet mimicking eating habits of elderly with risk of malnutrition development
(
- Contribution to journal › Article
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Mark
Postprandial glycaemic dips predict appetite and energy intake in healthy individuals
(
- Contribution to journal › Article
-
Mark
The effect of Lactiplantibacillus plantarum 299v together with a low dose of iron on iron status in healthy pregnant women : A randomized clinical trial
(
- Contribution to journal › Article
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Mark
Metabolic signatures of greater body size and their associations with risk of colorectal and endometrial cancers in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
-
Mark
Effects of Bilberry and Oat intake on lipids, inflammation and exercise capacity after Acute Myocardial Infarction (BIOAMI) : study protocol for a randomized, double-blind, placebo-controlled trial
(
- Contribution to journal › Article
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Mark
Dietary Data in the Malmö Offspring Study : Reproducibility, Method Comparison and Validation against Objective Biomarkers
(
- Contribution to journal › Article
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Mark
Diet plays a central role in parental self-treatment of children with Hirschsprung’s disease : a qualitative study
2021) In Acta Pædiatrica(
- Contribution to journal › Article
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Mark
Dietary intake and plasma phospholipid concentrations of saturated, monounsaturated and trans fatty acids and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort
(
- Contribution to journal › Article
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Mark
Serum Short-Chain Fatty Acids and Associations With Inflammation in Newly Diagnosed Patients With Multiple Sclerosis and Healthy Controls
(
- Contribution to journal › Article
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Mark
Effects of Probiotic Bacteria Lactobacillaceae on the Gut Microbiota in Children With Celiac Disease Autoimmunity : A Placebo-Controlled and Randomized Clinical Trial
(
- Contribution to journal › Article
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Mark
Grain and wheat intake during early childhood: the TEDDY study
(
- Contribution to journal › Published meeting abstract
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Mark
Genetic analysis of obstructive sleep apnoea discovers a strong association with cardiometabolic health
(
- Contribution to journal › Article
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Mark
Assessing Dietary Intake Patterns Through Cluster Analysis Among Adolescents in Selected Districts of Bihar and Assam From India : A Cross-Sectional Survey
(
- Contribution to journal › Article
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Mark
Asociaciones entre los niveles de vitamina d y los marcadores de glucosa en mujeres embarazadas y sus bebés en puerto rico
(
- Contribution to journal › Article
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Mark
Consumption of Vitamin-A-Rich Foods and Vitamin A Supplementation for Children under Two Years Old in 51 Low- and Middle-Income Countries
(
- Contribution to journal › Article
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Mark
Taurine and N-acetyl-cysteine supplementation prevents memory impairment in high-fat diet-fed female mice
2021) Alzheimer's Association International Conference® (AAIC®) 2021(
- Contribution to conference › Abstract
-
Mark
Causal effect of adiposity measures on blood pressure traits in 2 urban swedish cohorts : A mendelian randomization study
(
- Contribution to journal › Article
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Mark
Mobility and muscle strength trajectories in old age : the beneficial effect of Mediterranean diet in combination with physical activity and social support
(
- Contribution to journal › Article
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Mark
Global relationships between crop diversity and nutritional stability
(
- Contribution to journal › Article
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Mark
Proteomic and Metabolomic Characterization of Metabolically Healthy Obesity: : A Descriptive Study from a Swedish Cohort
(
- Contribution to journal › Article
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Mark
In search of an appropriate mix of taxes and subsidies on nutrients and food: : A modelling study of the effectiveness on health-related consumption and mortality
(
- Contribution to journal › Article
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Mark
Dairy Consumption, Lactase Persistence, and Mortality Risk in a Cohort From Southern Sweden
(
- Contribution to journal › Article
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Mark
Short-term effect of induced alterations in testosterone levels on fasting plasma amino acid levels in healthy young men
(
- Contribution to journal › Article
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Mark
Circulating Growth Differentiation Factor 15 Levels Are Associated With Risk of Both Intracerebral and Subarachnoid Hemorrhage
(
- Contribution to journal › Article
- 2020
-
Mark
Intake of individual fatty acids and risk of prostate cancer in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
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Mark
Lingonberries and their two separated fractions differently alter the gut microbiota, improve metabolic functions, reduce gut inflammatory properties, and improve brain function in ApoE−/− mice fed high-fat diet
(
- Contribution to journal › Article
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Mark
Genotypes of HLA, TCF7L2, and FTO as potential modifiers of the association between sweetened beverage consumption and risk of LADA and type 2 diabetes
(
- Contribution to journal › Article
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Mark
Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Maternal dietary selenium intake is associated with increased gestational length and decreased risk for preterm delivery
(
- Contribution to journal › Article
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Mark
Plasma Lipidome and Prediction of Type 2 Diabetes in the Population-Based Malmö Diet and Cancer Cohort
(
- Contribution to journal › Article
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Mark
Nutrient-wide association study of 92 foods and nutrients and breast cancer risk
(
- Contribution to journal › Article
-
Mark
High water intake and low urine osmolality are associated with favorable metabolic profile at a population level : low vasopressin secretion as a possible explanation
(
- Contribution to journal › Article
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Mark
Consumption of Fish and Long-chain n-3 Polyunsaturated Fatty Acids Is Associated With Reduced Risk of Colorectal Cancer in a Large European Cohort
(
- Contribution to journal › Article
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Mark
Association between added sugar intake and micronutrient dilution : a cross-sectional study in two adult Swedish populations
(
- Contribution to journal › Article
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Mark
Dietary intake of advanced glycation end products (AGEs) and changes in body weight in European adults
(
- Contribution to journal › Article
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Mark
Intake of fibre and plant foods and the risk of abdominal aortic aneurysm in a large prospective cohort study in Sweden
(
- Contribution to journal › Article
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Mark
Premature birth was not associated with increased body fatness in four-year-old boys and girls
(
- Contribution to journal › Article
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Mark
Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Polyphenol intake and differentiated thyroid cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
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Mark
Effectiveness of vitamin D supplementation in Swedish children may be negatively impacted by BMI and serum fructose
(
- Contribution to journal › Article
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Mark
Predicted basal metabolic rate and cancer risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
A nutrient-wide association study for risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition and the Netherlands Cohort Study
(
- Contribution to journal › Article
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Mark
Abdominal Fat and Metabolic Health Markers but Not PNPLA3 Genotype Predicts Liver Fat Accumulation in Response to Excess Intake of Energy and Saturated Fat in Healthy Individuals
(
- Contribution to journal › Article
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Mark
Citrus intake and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort (EPIC)
(
- Contribution to journal › Article
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Mark
Low vitamin d levels and frailty status in older adults : A systematic review and meta-analysis
(
- Contribution to journal › Scientific review
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Mark
Dietary metabolite profiling brings new insight into the relationship between nutrition and metabolic risk : An IMI DIRECT study
(
- Contribution to journal › Article
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Mark
Inorganic nitrate, a natural anti-obesity agent : A systematic review and meta-analysis of animal studies
(
- Contribution to journal › Scientific review
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Mark
Associations Between Added Sugar Intake and Risk of Four Different Cardiovascular Diseases in a Swedish Population-Based Prospective Cohort Study
(
- Contribution to journal › Article
-
Mark
The effect of lactobacillus plantarum 299v on iron status and physical performance in female iron-deficient athletes : A randomized controlled trial
(
- Contribution to journal › Article
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Mark
Association between dietary fiber intake and risk of incident aortic stenosis
(
- Contribution to journal › Article
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Mark
Grain and dietary fiber intake and bladder cancer risk : a pooled analysis of prospective cohort studies
(
- Contribution to journal › Article
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Mark
A reference map of potential determinants for the human serum metabolome
(
- Contribution to journal › Article
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Mark
Association between nutritional profiles of foods underlying Nutri-Score front-of-pack labels and mortality: EPIC cohort study in 10 European countries
(
- Contribution to journal › Article
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Mark
The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke : A prospective study of 418 329 participants in the EPIC cohort across nine European countries
(
- Contribution to journal › Article
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Mark
Intake of Lactiplantibacillus plantarum HEAL9 reduces the inflammatory markers soluble fractalkine and CD163 during acute stress : A randomized, double blind, placebo-controlled study
(
- Contribution to journal › Article
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Mark
Metabolic Effects of Gastric Bypass Surgery : Is It All About Calories?
(
- Contribution to journal › Article
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Mark
Dietary oat bran reduces systemic inflammation in mice subjected to pelvic irradiation
(
- Contribution to journal › Article
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Mark
Glycemic index, glycemic load, and risk of coronary heart disease : a pan-European cohort study
(
- Contribution to journal › Article
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Mark
Human postprandial responses to food and potential for precision nutrition
(
- Contribution to journal › Article
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Mark
Dietary Intakes, Patterns, and Determinants of Children Under 5 Years from Marginalized Communities in Odisha: A Cross-sectional Study
(
- Contribution to journal › Article
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Mark
Replacement of Red and Processed Meat With Other Food Sources of Protein and the Risk of Type 2 Diabetes in European Populations : The EPIC-InterAct Study
(
- Contribution to journal › Article
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Mark
Adherence to a Western dietary pattern and risk of bladder cancer : A pooled analysis of 13 cohort studies of the Bladder Cancer Epidemiology and Nutritional Determinants international study
(
- Contribution to journal › Article